Turner Agasi Charter School Facilities
3663 W Camp Wisdom Rd, Dallas, TX 75237 · 75237 · Restaurant
Passed all 14 inspections — critical violations noted
2023-10-30 Pass Routine 2
*07 Food safe, good condition, unadulterated, and honestly presented
remove molded packages of strawberries
*30 Does Establishment have a current valid permit posted?
update name of owner on health permit. it must match name of owner on the tax permit.
2023-04-20 Pass Routine 1
*25 HACCP CORRECTIVE ACTIONS C.C.P.
MISSING INVOICE FOR 04-20-23. MUST FOLLOW HACCP AND RECORD TEMPS OF FOOD ON ARRIVAL.
2022-10-17 Pass Routine 2
*21 RFSM - Not On Site
RFSM NOT ONSITE.
*20 Grease Trap Tickets
MISSING GREASE TRAP TICKETS FOR 05/2022,08/2022. MUST BE CLEAN EVERY 90 DAYS.
2022-04-20 Pass Routine CRITICAL 2
*03 Food products not maintained at 135øF or above
observed potato at 128.1F and chicken patty at 111.9F. keep food at 135F.
*25 HACCP CORRECTIVE ACTIONS C.C.P.
food arrive under temperature, follow HACCP.
2021-10-28 Pass Routine 2
*47 RFSM Certificate - Not Display
register CFM with city of dallas.
*42 Floors/walls/ceiling/nonfood dirty
observed grime behind equipment, clean.
2021-05-18 Pass Routine 1
*21 RFSM - Not On Site
RFSM paper not available, provide.
2020-12-14 Pass Routine
No violations found.
2019-11-11 Pass Routine 1
*42 Floors/walls/ceiling/nonfood dirty
grime underneath equipment and along wall cove base.
2019-05-21 Pass Routine 1
*39 Equipment in good repair and proper adjustment.
ice build up in reach in freezer. defrost .
2018-11-09 Pass Routine 1
*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr
Have time table for bagged lunches.
2018-05-15 Pass Routine CRITICAL 2
*02 Cold Hold (41øF/45øF or below)
Cut watermelon out at room temperature, keep in cold hold or use as public health control.
*41 Food storage containers, identified with common name of food.
Label sugar bag.
2017-10-16 Pass Routine 2
*03 Food products not maintained at 135øF or above
BEANS 124,113 DEGREE F MUST BE KEPT 135 DEGREE F
*10 Clean Sight and Touch
CAN OPENER BLADE WITH FOOD PARTICLES MUST BE WASHED AND SANITIZED
2017-04-24 Pass Routine 6
*03 Food products not maintained at 135øF or above
BEANS 118*F,132*F, 124*F,125*F IN HHU & ON SERVING LINE
*31 No soap at handsink
*20 Grease Trap Tickets
NO RECORDS
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINKS STORED ABOVE STUDENT FOODS
*45 Lockers to be used to store personal items
ITEMS STORED WITH EQUIPMENT/ FOOD
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
PROVIDE ON BODILY FLUID CLEAN UP
2016-12-05 Pass Routine CRITICAL 6
*03 Food products not maintained at 135øF or above
CHICKEN NUGGETS 127*F
*22 Handlers-Certificate Not On Site
*32 Approved Food Contact Equip.
REMOVE CARDBOARD LINING
*47 Handwashing signage
PROVIDE
*36 Cloths in-use for wiping between uses stored
STORED ON PREP TABLE
*39 Utensils, single serve items 6 inches off - floor
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
· How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.