Twisted Root Burger Co.

*02 Cold Hold (41øF/45øF or below)

All TCS food items shall be at 45 F or below. Food items at grill reach in cooler was between 47F to 55F. Put ice on food until cooler is fixed. Repair reach in cooler asap.

*28 Date marking > 24 hrs,on site,temp 41F

Shall date mark TCS food items with a max of 7 days

*31 No soap at handsink

Missing hand soap

*32 Equipment & Utensils smooth easily cleanable

Dry goods containers shall be easily cleanable and durable. Remove foil paper from storage racks.

*34 Pest Control

Observed a few flies in bar area and around bags of onions

*37 Food, utensils and equip under water line

Clean the standing water in reach in coolers

*35 Jewelry Prohibition

Employees wearing jewelry on hands and wrists. Remove when handling food and wearing gloves

*39 Cooking equipment free of encrusted grease

Heavy grease buildup on fryers and grills clean asap. Grease collecting under grills.

*41 Food Labeling - Bulk Food w/ Card or Sign

label bulk containers of food

*42 Dirty nonfood contact surfaces

Top of dishwasher dirty, walk in cooler racks dirty. clean asap.

*43 Light bulbs, light shields provided

Light cover needed in walk in cooler, dirty air vent covers.

*45 Clean facilities as often as necessary.

Missing floor tiles and clean under equipment

*10 Clean Sight and Touch

Deli slicer and potato slicer observed with food particles. Shall be cleaned and sanitized asap. Remove stickers before cleaning.

*31 Individual, disposable towels

Provide paper towels at handsink in prep area

*32 Nonfood surfaces-design to be cleaned easily

Remove foil shelf liners throughout on cook and prep areas

*42 Dirty nonfood contact surfaces

Fan covers inside WIC observed with dust accumulation

*21 RFSM - Not On Site

Renew food manager registrations with the City of Dallas and post

*46 Covered waste receptacle for women's restroom

Provide a covered trash can for women/co-ed restrooms

*35 Eating food, chewing gum, drinking beverages, or using tobacco

Observed employee beverage on prep table next to product

*10 Clean Sight and Touch

Upper inside panel of ice machine observed with black mold-like substance

*47 Health permit posted

Display Health Permit from City of Dallas in public view

*31 Handwashing lavatory - used for other purpose

Utilize hand sinks for hand wash only-knife inside

*21 RFSM - Not On Site

*41 Food storage containers, identified with common name of food.

Provide common name labels for dry ingredient bins

*42 Dirty nonfood contact surfaces

RIC gaskets observed with product accumulation. Fan covers inside WIC observed with dust accumulation.

*43 Light bulbs, light shields provided

Replace broken light under vent hood

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

*10 Clean Sight and Touch

*20 Grease Trap Tickets

*30 Food Establishment Permit

*32 Approved Food Contact Equip.

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

*41 Food storage containers, identified with common name of food.

*42 Floors/walls/ceiling/nonfood dirty

*45Floor, wall, ceiling - Exposed material

*47 Other Violations

*10 A chemical sanitizer used: contact times criteria

*18 Toxic items labeling-non original container

*32 Approved Food Contact Equip.

*34 Controlling pests. Eliminating harborage conditions

*35 Eating food, chewing gum, drinking beverages, or using tobacco

*36 Cloths in-use for wiping between uses stored

*37 Storing the food at least 15 cm (6 inches) above the floor

*42 Dirty nonfood contact surfaces