TX SMOKED BBQ AND BURGERS.

City of Dallas

3128 FOREST LN #228 · FARMERS BRANCH, DALLAS

Last inspected 2022.

12 inspections on record since 2016 · Last inspected Apr 2022.

Last inspected Apr 2022. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
12
VIOLATIONS
84
total on record
LAST INSPECTED
APR 2022

INSPECTION HISTORY

APR 22
2022
PASS 9 violations
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean greasy floor

2 pts Other
*28 Original cont. of RTE/PHF/Day1= day of opening
2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days
1 pts Facility Condition
*45 Premises shall be maintained in good repair

replace damaged ceiling tiles

3 pts Food Storage & Handling
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

Do not store raw meat over ready to eat items

3 pts Sanitation
*10 Clean Sight and Touch

Interior of microwave, other food contact surfaces of equipment

2 pts Documentation & Training
*21 RFSM - Not On Site
3 pts Other
*03 Food products not maintained at 135øF or above
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
OCT 29
2021
PASS 11 violations
1 pts Documentation & Training
*47 Handler-Certificate Not on site
2 pts Sanitation
*31 Handwashing lavatory - accessible
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
1 pts Sanitation
*42 Dirty nonfood contact surfaces

Exteriors of food storage containers

3 pts Plumbing & Waste
*20 Grease Trap Tickets
1 pts Other
*45 Unnecessary articles prohibited
2 pts Documentation & Training
*21 RFSM - Not On Site

Register food manager certificate with the city of Dallas

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
3 pts Other
*03 Food products not maintained at 135øF or above
1 pts Sanitation
*43 Light - 50 foot : Food and utensils area

replace damaged light bulb in vent hood

1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste
APR 19
2021
PASS 9 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets

You have two Weeks to get this done and send a copy to inspector

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
1 pts Sanitation
*42 Dirty nonfood contact surfaces

Exterior of food containers

1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Sanitation
*31 Handwashing lavatory - accessible
3 pts Sanitation
*10 Clean Sight and Touch

Keep plates and utensils clean

OCT 15
2020
PASS 8 violations
2 pts Other
*29 Sanitizing solutions, testing devices

Provide quat test strips

1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
1 pts Documentation & Training
*47 Handler-Certificate Not on site
3 pts Other
*03 Food products not maintained at 135øF or above
1 pts Other
*45 Unnecessary articles prohibited
3 pts Plumbing & Waste
*20 Grease Trap Tickets
2 pts Documentation & Training
*21 RFSM - Not On Site
MAR 30
2020
PASS 6 violations
3 pts Other
*03 Food products not maintained at 135øF or above
2 pts Other
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

Do not store utensils in hand sink

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
show all 12 inspections →
OCT 9
2019
PASS 7 violations
2 pts Sanitation
*29 Sanitizing solutions, testing devices

Provide Quat sanitizer test strips

2 pts Other
*33 Rinsing procedures - 3 compartment sink
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Other
*31 No soap at handsink
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw eggs stored over other food items in walk in cooler

APR 1
2019
PASS 7 violations
1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

heavy dust accumulation

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

all employees that work directly with food preparation must obtain a valid food handler card

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

three plates stored inside the designated hand wash sink adjacent to the three-compartment sink

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw eggs stored on a shelf above cooked foods in the walk in cooler

2 pts Other
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

raw egg measured at 44 degrees F; Raw beef measured at 49 degrees F; sliced tomato measured at 49 degrees F; ric 50 degrees F

3 pts Plumbing & Waste
*20 Grease Trap Tickets
OCT 3
2018
PASS 7 violations
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
1 pts Sanitation
*34 Controlling pests. Eliminating harborage conditions

clean the floor drains thoroughly; flying insects observed

3 pts Plumbing & Waste
*20 Grease Trap Tickets

most recent on site is from 2/23/18

1 pts Employee Hygiene
*35 Hair Restraints effective

beard guards needed

2 pts Documentation & Training
*21 RFSM - Not On Site

register with the City of Dallas as a Registered Food Service Manager by next inspection

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

raw chicken measured at 56.7 degrees F; raw beef patties measured at 55 degrees F

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

dust buildup

APR 12
2018
PASS 3 violations
3 pts Other
*03 Food products not maintained at 135øF or above

brisket

2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks not allowed; if used, supply a lid

OCT 18
2017
PASS 5 violations
2 pts Pest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

observed a fly in the kitchen prep area

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

all employees that work directly with food preparation must obtain a valid food handler card

2 pts Documentation & Training
*21 RFSM - Not On Site

register with the City of Dallas as a Registered Food Service Manager by next inspection.

3 pts Plumbing & Waste
*20 Grease Trap Tickets

current grease trap tickets needed on site.

3 pts Sanitation
*14 When to wash hands before donning new gloves

observed an employee fail to wash his hands before donning a new pair of gloves

APR 26
2017
PASS 5 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Jalepeno peppers at 51.7 in the POUR

1 pts Documentation & Training
*47 RFSM Certificate - Not Display
3 pts Other
*03 Food products not maintained at 135øF or above
2 pts Documentation & Training
*21 RFSM - Not On Site
DEC 8
2016
PASS 7 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets
1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Documentation & Training
*47 RFSM Certificate - Not Display
2 pts Other
*29 Sanitizing solutions, testing devices
2 pts Documentation & Training
*21 RFSM - Not On Site
3 pts Food Temperature
*05 Rapidly reheat 165øF for hot holding

Heating in the warmer

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

In house made BBQ sauce requires refrigeration

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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