Union Park
1311 Main St, Dallas, TX 75202 · 75202 · Restaurant
Not yet rated. This restaurant has fewer than 3 inspections on record. We don't assign a score until there's enough data to identify a pattern. Learn why →
One inspection on record — passed with conditions
2016-10-19 Pass w/ Conditions Routine CRITICAL 11
*22 Handlers-Certificate Not On Site
cooks not practicing basic food safety, not washing hands before donning gloves, storing utensils in trash can, not recognizing bad temps
*36 Cloths in-use for wiping between uses stored
all wiping cloths should be stored in sanitizer solution
*05 Rapidly reheat 165øF for hot holding
reheating Gravy in hot hold steam tray was betwe 84-101 0F
*10 Equipment and Utensils Cleaning-contamination
Tongs stored on ledge (one tong in, one tong out) of trash can
*03 Food products not maintained at 135øF or above
White gravy 84.5F on hot hold
*21 Demonstrateion of knowledge by PIC
There are repeat Critical violation reoccurring, too many criticals during inspection
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
raw beef above
*14 When to wash hands before donning new gloves
cook not washing hand before donning gloves
*02 Cold Hold (41øF/45øF or below)
Mac and cheese in RIC 65.5F, Brisket 59.8F, corn salsa 62.9F raw shelled egg 57.7F
*27 Cooling, heating, and holding capacities. Equipment
RIC not holding any goo
*39 Store equipment & utensils - avoid contamination
Tongs stored on ledge (one tong in, one tong out) of trash can
Data sourced from City of Dallas Code Compliance ·
This restaurant does not yet have enough inspections for a score.
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