PASS 5 violations
DESIGNATE AREA FOR EMPLOYEE ITEMS
CEVICHE 365
BEEF OVER WATER BOTTLES
NOT AVAILABLE
City of Dallas
2600 CEDAR SPRING RD · UPTOWN, DALLAS
Last inspected 2019.
7 inspections on record since 2016 · Last inspected Feb 2019.
Last inspected Feb 2019. Records may not reflect current conditions.
DESIGNATE AREA FOR EMPLOYEE ITEMS
CEVICHE 365
BEEF OVER WATER BOTTLES
NOT AVAILABLE
FRONT HAND SINK (OMG)
SANITIZER BUCKET (OMG)
PROVIDE (OMG)
UTENSILS (OMG)
PROVIDE FOR RICE
NEED TEST STRIPS
LABEL SPRAY BOTTLE AT BAR
PROVIDE PROBE THERMOMETER (OMG)
SINGLE SERVICE ITEMS OFF FLOOR
ITEMS PAST 7 DAYS IN COOLER (OMG)
GNATS AT FRONT HAND SINK (OMG)
AT FRONT HAND SINK (OMG)
SUSHI RICE AT ROOM TEMP NO PH LOG
BARE HAND CONTACT WITH RAW SUSHI
AT COFFEE SHOP HAND SINK
COOKED BEEF UNDER RAW SEAFOOD
ENSURE THAT HAND SINK IS CLEAR-
NEED TEST STRIPS
RAW EGGS OVER SEAFOOD
NEED SCOOP WITH HANDLE
FOR SUSHI RICE
MUST FOLLOW WASH, RINSE SANITIZE PROCEDURE.
AT HAND SINK
Please keep HACCP list of procedures on site. Such as how to respond if pH is above limits.
Soda gun holsters should be cleaned. Advise establishing process by which non standard items are audited (such as cooler seals, soda guns, light bulbs, ect.
Sanitizer bucket on top of potential food contact surface (cutting board) please relocate.
Spray bottle in bar area lacking identification (purple fluid). Spray bottle near customer self service area lacking identification (blue fluid).
No test strips available for Quaternary Ammonium at time of inspection.
Hand wash sink in susi area dislodged.
Sushi is self service case not date marked.
No Manager on site had evidence Registered Food Service Manager level of food safety training.
Sushi packaged on site lacking label of packer / producer. Such foods should be labeled with company name and address where packaged.
Ice machine shows infection of black mold.
Registered Food Service Manager certified through the City of Dallas must be present at all times food is prepared and served. This blue certificate may be obtained from our Goforth Office: Code Co
HACCP plan unavailable for sushi rice.
Hand wash sink in party area not stocked with individual disposable towels.
WIPING CLOTHS MUST BE IN SANITIZER BUCKET
KEEP RAW EGGS ON BOTTOM
Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →