JAN 12
2024
PASSED
4 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
VELVET TACO.
YOUR CALL. 64/100
15104 N DALLAS PKWY · NORTH DALLAS, DALLAS
Last inspected January 12, 2024 · passed
6 of 6 inspections passed. 8 critical violations across the record.
THE NUMBERS
INSPECTIONS
6
6 passed
VIOLATIONS
38
includes 8 critical
RECORDS COVER
2 YEARS
since Nov 2021
INSPECTION HISTORY
*20 Grease Trap Tickets
have a grease trap every 90 days
*32 No sponges contact w cleaned food contact surfaces
metal scrubbers are not food grade safe
*36 Cloths in-use for wiping between uses stored
maintain wiping cloths and buckets
*44 Outdoor refuse areas, curbed and graded to drain
keep exterior dumpsters closed chen not in use
MAY 52023PASSED1 violationDETAILS
MAY 5
2023
PASSED
1 violationDETAILS
*10 Clean Sight and Touch
CLEAN INSIDE OF ICE MACHINE
NOV 222022PASSED3 violations1 CRITICALDETAILS
NOV 22
2022
PASSED
3 violations1 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
Corn pico de gallo 52.0F, too high. Past 4 hour public health control sticker.
*10 Clean Sight and Touch
Mold inside ice machine.
*39 Keep utensils handles upright or protected
Ice scoop inside ice touching, handle must stay up.
OCT 172022PASSED11 violations2 CRITICALDETAILS
OCT 17
2022
PASSED
11 violations2 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
Cold holding jalepenos 46, corn pico de gallo 47.2, avacado corn pico 47.1.
*47 Health permit posted
Need health permit, no one can find it.
*46 Covered waste receptacle for women's restroom
Need cover on trash receptacle in women's restroom.
*41 Food storage containers, identified with common name of food.
Label bulk containers with common name.
*21 RFSM - Not On Site
No RFSM for any manager.
*22 Accredited food handler certificate - 60 days
Not all employees have food handlers.
*10 Q.A. PPM - follow manufacturer's direction
Quat sanitizer bucket 0 ppm and 50 ppm, too low.
*03 Food products not maintained at 135øF or above
Whole chicken held at 119, queso 123.
*18 Toxic items labeling-non original container
Label all chemical bottles.
*36 Cloths in-use for wiping between uses stored
All wiping cloths used to wiping cannot be out.
*39 Keep utensils handles upright or protected
All handles must be up, ice scoop handle touching ice.
SEP 132022PASSED16 violations4 CRITICALDETAILS
SEP 13
2022
PASSED
16 violations4 CRITICALDETAILS
*03 Food products not maintained at 135øF or above
Improper hot holding whole chicken at 124.7.
*06 Discard TCS if date marked exceeds temp & time
Did not maintain own time and date procedures cajete sauce and creole vinaigrette. Date mark says 9/4/22 to 9/11/22, must discard past 7 days.
*14 When to wash hands before donning new gloves
Did not wash hands before putting on gloves.
*10 Q.A. PPM - follow manufacturer's direction
Quat sanitizer buckets at 0 ppm and 100 ppm, must follow MFG instructions.
*18 Toxic items labeling-non original container
Label all chemical bottles out of original container.
*21 RFSM - Not On Site
No RFSM on site. Need one present on every shift.
*22 Accredited food handler certificate - 60 days
All employees working past 60 days must have a current food handlers permit.
*28 Original cont. of RTE/PHF/Day1= day of opening
Date all opened food transfered to containers from original. Red sauce on storage shelf.
*34 Pest Control
Lots of flies observed.
*36 Cloths in-use for wiping between uses stored
No towels or cloths can be wet and left out, must be in sanitizer bucket between uses.
*42 Dirty nonfood contact surfaces
Clean floors, RIC, and (rubber) gaskets in RIC.
*47 Other Violations
No choking poster.
*41 Food storage containers, identified with common name of food.
Label all bulk containers with common name.
*37 Food storage, prohibited areas under other sources
Dirty utensils stored on food.
*39 Store equipment & utensils - avoid contamination
Ice scoop needs to be covered, Tajin on scoop (contaminated).
*46 Covered waste receptacle for women's restroom
Need trash can lid in women's restroom.
show all 6 inspections →
NOV 192021PASSED3 violations1 CRITICALDETAILS
NOV 19
2021
PASSED
3 violations1 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW SHELL EGGS STORED ABOVE BEEF
*36 Cloths in-use for wiping between uses stored
*46 Covered waste receptacle for women's restroom
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →