Victoria Folake Event Centre
10538 Forest Ln, Dallas, TX 75243 · 75243 · Restaurant
Passed all 9 inspections — critical violations noted
2025-01-31 Pass New Retail Food 2022
No violations found.
2023-12-18 Pass Routine CRITICAL 6
*10 Clean Sight and Touch
Mold (pink) inside ice machine.
*21 Being a certified food protection manager who has shown proficiency of required information thro
No food manager certificate.
*20 Grease Trap Tickets
Need grease trap ticket provided on site must keep for 3 years.
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
Need test strips.
*31 Handwashing lavatory - used for other purpose
Cannot store anything in hand sink.
*45 First Aid
Need first aid kit.
2022-12-01 Pass Routine CRITICAL 7
*10 Clean Sight and Touch
Mold inside ice machine.
*31 No soap at handsink
No soap.
*20 Grease Trap Tickets
No grease trap.
*21 RFSM - Not On Site
No RFSM.
*34 Pest control-routine inspections for
No pest control log.
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
No chlorine test strips.
*47 Handwashing signage
No hand washing sign.
2020-01-29 Pass Routine CRITICAL 3
*31 Individual, disposable towels
replenish the paper towel dispenser
*19 Hand sink water temperature below 110'F
measured at 92 degrees F
*20 Grease Trap Tickets
2019-01-29 Pass Routine 3
*47 Other Violations
SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to employees and customers. (
*45 First Aid
*43 Light bulbs, light shields provided
2018-07-26 Pass Routine CRITICAL 9
*31 No soap at handsink
*47 Conditions of Permit-in use of food equipment
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*46 Covered waste receptacle for women's restroom
*20 Grease Trap Tickets
*45 First Aid
*19 No Hot Water / Water heater 50 gallon min.
PROVIDE HOT WATER TO ALL SINKS. PERSON IN CHARGE STATED THEY DON'T DO ANY COOKING. ALL FOOD PROVIDE BY GATHERING COMPANY
*10 Clean Sight and Touch
FREEZER ( NOT IN USE)
*47 Health permit posted
POST YOUR FOOD ESTABLISHMENT PERMIT UP AT ALL TIMES
2018-01-09 Pass Routine CRITICAL 8
*21 RFSM - Not On Site
*07 Food safe, good condition, unadulterated, and honestly presented
REMOVE OUT DATED AND MOLDED PRODUCTS AND DO NOT STORE ANY FOOD IN OPENED CAN
*18 Licensed pest control applicator only
PROVIDE PROOF SUCH AS SERVICE TICKET
*31 No soap at handsink
*28 Date marking > 24 hrs,on site,temp 41F
DATE MARK ALL FOOD PRODUCTS FROM COOLER
*10 Chlorine sanitizer concentration, minimum temp.
TESTED AT 0 PPM. MAINTAIN MACHINE AT 50 PPM
*47 Health permit posted
*20 Grease Trap Tickets
PROVIDE SERVICE TICKET ON SITE. GREASE TRAP NEED TO BE CLEANED EVERY THREE MONTHS
2017-07-19 Pass Routine CRITICAL 6
*02 Cold Hold (41øF/45øF or below)
*32 Equipment & Utensils resistant pit,chip, crazing
rusty griddle
*31 Individual, disposable towels
*47 Handwashing signage
*43 Heating/ventilation: designed and installed
install the vent hood filter
*45 Premises shall be maintained in good repair
cooler showing 58 F
2017-01-14 Pass Routine CRITICAL 2
*21 RFSM - Not On Site
*19 Hand sink water temperature below 110'F
tested 100 F
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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