SANITARY INSPECTION RECORD — CITY OF DALLAS

WAL-MART #2996 DELI.

YOUR CALL. 65/100

18121 MARSH LN · FAR NORTH DALLAS, DALLAS

Last inspected July 29, 2023 · passed

14 of 14 inspections passed. 7 critical violations across the record.

THE NUMBERS

INSPECTIONS
14
14 passed
VIOLATIONS
49
includes 7 critical
RECORDS COVER
6 YEARS
since Dec 2016

INSPECTION HISTORY

JUL 29
2023
PASSED
6 violations2 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

SERVICE GREASE TRAP EVERY 90 DAYS MAINTAIN MANIFEST ON FILE AT LOCATION TO PRESENT UPON INSPECTION

MINORDocumentation & Training
*21 Person in charge must be on site at all times.

A CERTIFIED FOOD MANAGER SHALL BE PRESENT ALL HOURS OF OPERATION

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

HAND SINK ACROSS FROM 3 COMP OBSERVED OBSTRUCTED W/ CONTAINERS OF PICKLES & SAUCES INSIDE

MINORFacility Condition
*43 Light bulbs, light shields provided

REPLACE BROKEN LIGHTS UNDER VENT HOOD

MINOROther
*45 Drying Mops-air dry

DISPOSE OF MOP WATER AND HANG MOP WHEN NOT IN USE

CRITICALPest Activity
*47 Other Violations

PROVIDE PEST CONTROL SERVICE AND MAINTAIN RECORDS ON FILE TO PRESENT UPON INSPECTION

JAN 28
2023
PASSED
2 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINOROther
*45 Lockers to be used to store personal items
AUG 18
2022
PASSED
9 violations
DETAILS
SERIOUSSanitation
*14 Wash hands after all other activities

Observed employee on phone with same gloves on, did not see wash hands and change new gloves.

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

No food handlers for any employee.

MINORDocumentation & Training
*21 RFSM - Not On Site

No RFSM for manager on duty.

SERIOUSSanitation
*18 First aid kit not to contaminate food, utensil

First aid kit can not be stored by or above utensils.

SERIOUSPlumbing & Waste
*19 One Inch Air Gap

Need 1 inch air gap in 3 comp sink drain

MINOROther
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

No test strips available to test concentration.

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Food needs to be at least 6 inches above the floor, was only 2 inches above.

MINORSanitation
*39 Utensils, single serve items 6 inches off - floor

Single-serve utensils need to be 6 inches above the floor.

MINORDocumentation & Training
*47 Health permit posted

Health permit must be posted.

DEC 16
2021
PASSED
2 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINOROther
*31 Individual, disposable towels
MAY 7
2021
PASSED
2 violations
DETAILS
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

multiple sinks leaking

MINORDocumentation & Training
*21 RFSM - Not On Site
show all 14 inspections →
NOV 19
2020
PASSED
3 violations1 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code
MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALFood Temperature
*29 Thermometers to be accurate +/- 3'F
MAY 4
2020
PASSED
3 violations
DETAILS
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORFacility Condition
*43 Light bulbs, light shields provided
NOV 8
2019
PASSED
3 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORSanitation
*39 Equipment in good repair and proper adjustment.
MINOROther
*31 Individual, disposable towels
MAY 7
2019
PASSED
3 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALFood Temperature
*29 Mechanical holding unit, thermometer location
MINORFacility Condition
*45 Premises shall be maintained in good repair
NOV 20
2018
PASSED
3 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*29 Mechanical holding unit, thermometer location
MINORFacility Condition
*45Floor, wall, ceiling - Exposed material
CRITICALSanitation
*31 Handwashing lavatory - used for other purpose
MAY 29
2018
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALFood Temperature
*29 Mechanical holding unit, thermometer location
DEC 15
2017
PASSED
3 violations
DETAILS
MINORFacility Condition
*45 Floor contruction requirements
MINORSanitation
*39 Equipment in good repair and proper adjustment.

hose, drain pipe

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
JUN 16
2017
PASSED
5 violations
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

expired chicken salad 6/15/2017, white beans humus 6/9/2017

SERIOUSSanitation
*14 When to wash hands before donning new gloves

wash hands before donning new gloves

MINORFacility Condition
*45 Floor& wall junctures- coved & sealed

floor in walk in freezer, replace caulk around tile/cove base

MINORSanitation
*42 Dirty nonfood contact surfaces

clean gaskets around cooler doors

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

employees need food handler cards

DEC 23
2016
PASSED
4 violations
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

clean gaskets around wic, wif door

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

food handler cards by 1/1/2017

MINOROther
*31 Individual, disposable towels

provide paper towels at hand sink

MINORFacility Condition
*45 Floor& wall junctures- coved & sealed

cove base

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN FAR NORTH DALLAS