Dallas
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Wal-mart Dairy/meat

200 Short Blvd, Dallas, TX 75232 · 75232 · Restaurant

Passed all 7 inspections — critical violations noted

Inspections
7
7 passed
Last Inspected
2024-01-25
Pass Rate
100%
0 failures
Score
56/100
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7 consecutive passes, most recently 2024-01-25
No failures across all 7 inspections on record
13 sanitation violations found across 7 inspections
4 food storage & handling violations found across 3 inspections
Sanitation critical 13×
Documentation & Training minor
Plumbing & Waste serious
Other serious
Food Storage & Handling critical
Food Temperature critical
2024-01-25 Pass Routine
CRITICAL 2
serious Sanitation

*10 Clean Sight and Touch

observed dirt and food debris on shelves

critical Sanitation

*32 Nonfood surfaces-design to be cleaned easily

observed dirt on ric (cold hold) filters and maintain it properly. fix gasket on ric

2021-09-16 Pass Routine
4
serious Plumbing & Waste

*19 Water & Plumbing in good repair- per code

PLUMBING ISSUE ( CLOGGED DRAIN IN THE THREE COMPARTMENT SINK )

minor Other

*28 Do not exceed manuf. use by date

EXPIRED PRE PACKAGED RAW MEATS

minor Sanitation

*32 Damaged Equipment

BROKEN WALK IN COOLER DOOR GASKET

minor Sanitation

*42 Dirty nonfood contact surfaces

DUSTY FAN COVERS ( WALK IN MEAT COOLER )

2019-06-17 Pass Routine
5
minor Documentation & Training

*21 RFSM - Not On Site

minor Documentation & Training

*47 RFSM Certificate - Not Display

minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

minor Other

*31 Individual, disposable towels

PROVIDE FOR ALL

serious Other

*19 One Inch Air Gap

PROVIDE AT 3 COMP SINK

2018-08-17 Pass Routine
CRITICAL 9
minor Sanitation

*33 Warewashing machine, sink - cleaned every 24 hrs

CLEAN

serious Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

REMOVE ALL EXPIRED FOODS

minor Documentation & Training

*21 RFSM - Not On Site

critical Food Temperature

*19 Hand sink water temperature below 110'F

HOT WAT AT 83.7*F AT HANDSINK

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

LUNCH MEAT AT 70*F IN DISPLAY COOLER

minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

minor Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD STORED ON FLOOR IN WIC

critical Sanitation

*27 Cooling, heating, and holding capacities. Equipment

DISPLAY COOLING TEMPERATURE AT 69*F

serious Plumbing & Waste

*20 Grease Trap Tickets

NO CURRENT RECORDS PROVIDED

2018-01-25 Pass Routine
CRITICAL 6
minor Documentation & Training

*21 RFSM - Not On Site

critical Food Temperature

*19 Hand sink water temperature below 110'F

PROVIDE AT HANDSINK

minor Other

*45 Drying Mops-air dry

serious Plumbing & Waste

*20 Grease Trap Tickets

minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

critical Food Storage & Handling

*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

RAW MEAT STORED NEXT TO RTE FOODS

2017-07-19 Pass Routine
2
minor Sanitation

*47 Conditions of Permit-in use of food equipment

serious Plumbing & Waste

*20 Grease Trap Tickets

2016-11-30 Pass Routine
CRITICAL 5
minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN CONDENSATIO FROM COOLER

critical Food Storage & Handling

*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

RAW MEAT STORED NEAR RTE FOODS

serious Sanitation

*10 Clean Sight and Touch

CLEAN ALL

minor Documentation & Training

*21 RFSM - Not On Site

minor Sanitation

*42 Dirty nonfood contact surfaces

FAN COVER

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Data sourced from City of Dallas Code Compliance · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.