SANITARY INSPECTION RECORD — CITY OF DALLAS

WAYWARD COFFEE COMPANY.

YOUR CALL. 65/100

1318 W DAVIS ST · BISHOP ARTS, DALLAS

Last inspected April 11, 2023 · passed

3 of 3 inspections passed. 5 critical violations across the record.

THE NUMBERS

INSPECTIONS
3
3 passed
VIOLATIONS
24
includes 5 critical
RECORDS COVER
2 YEARS
since Sep 2020

INSPECTION HISTORY

APR 11
2023
PASSED
6 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

No RFSM on site during my inspection.

SERIOUSSanitation
*10 Clean Sight and Touch

Detail clean for sight/touch heavy buildup on shelves.

MINORFood Storage & Handling
*22 Accredited food handler certificate - 60 days

All food handlers must be trained in food safety/state approved.

MINOROther
*40 Store single-service item in original package

Store coffee filters when not used.

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

Label all chemicals.

MINOREmployee Hygiene
*35 Hair Restraints effective

Hair restraints required.

SEP 17
2021
PASSED
10 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch
MINORDocumentation & Training
*21 RFSM - Not On Site

REGISTER CFM WITH CITY OF DALLAS

MINOROther
*36 Cloths in-use for wiping between uses stored

WIPING CLOTH STORED ON PREP TABLE (AREA)

MINORSanitation
*47 Conditions of Permit-in use of food equipment

POST IN CUSTOMER VIEW

MINORSanitation
*39 Store all equipment & utensil covered or inverted
CRITICALSanitation
*14 When to wash hands

LACK OF HANDWASHING

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

CLEAN ALL

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

EMPLOYEES DRINKING IN PREP AREA

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD ITEMS STORED ON FLOOR

SERIOUSOther
*19 One Inch Air Gap

PROVIDE FOR ALL

SEP 11
2020
PASSED
8 violations3 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALSanitation
*14 Wash hands after all other activities

LACK OF HAND WASHING

MINORSanitation
*45 Store maintenance equip away from food/food equip

MAINTENANCE EQUIPMENT STORED WITH ITEMS FOR CUSTOMERS

MINOROther
*36 Cloths in-use for wiping between uses stored

WIPING CLOTH STORED ON PREP TABLE

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

SANITIZER BUCKET STORED NEXT TO EQUIPMENT

MINOREmployee Hygiene
*35 Hair Restraints effective
CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

ITEMS STORED IN HANDSINK

SERIOUSFood Storage & Handling
*18 Medicines labeled and stored properly

MEDICINE STORED ABOVE ITEMS USED FOR CUSTOMERS

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN BISHOP ARTS