WENDY'S #11747.

City of Dallas

135 SHORT BLVD · RED BIRD, DALLAS

Last inspected 2024.

12 inspections on record since 2017 · Last inspected Jan 2024.

Last inspected Jan 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
12
VIOLATIONS
71
total on record
LAST INSPECTED
JAN 2024

INSPECTION HISTORY

JAN 16
2024
PASS 1 violation
2 pts Sanitation
*32 Dissasembled Equipment & Utensils- cleaning

Clean inside cooler where chicken is stored

JUN 14
2023
PASS 2 violations
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

Leak observed at 3-cop sink

1 pts Sanitation
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Observed employee beverage on clean table in dish pit area

DEC 15
2022
PASS 3 violations
1 pts Sanitation
*42 Dirty nonfood contact surfaces

food and build up seen around fry station. clean vent hood system/fitlers, and clean top of dish machine area.

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

opened employee drinks observed on food prep table.

1 pts Pest Activity
*47 Other Violations

provide a current pest control report.

APR 13
2022
PASS 9 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM certificate not current and on site

2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

No food handler's certificate must get within 60 days of hiring

3 pts Plumbing & Waste
*20 Grease Trap Tickets

Grease trap records not on site

3 pts Sanitation
*10 Q.A. PPM - follow manufacturer's direction

Measured 0 ppm at 3 compartment sink for sanitizer conc.

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Observed tomatoes at 60 F, cold holding temperatures must be 41 F or lower

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Date mark all items in the WIC, observed numerous items not dated

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Clean floors Clean cooler vent covers

1 pts Facility Condition
*45Physical Facilities Floors,Walls,Ceilings

Repair leaking ceiling in the dinning room from rain

2 pts Sanitation
*32 Equipment and Utensils Multiuse Materials durable
JUL 2
2021
PASS 3 violations
2 pts Other
*28 Do not exceed manuf. use by date

EXPIRED MILK: 06/ 15/ 2021

2 pts Sanitation
*32 Damaged Equipment

BROKEN REACH IN COOLER/ FREEZER DOOR GASKETS

1 pts Sanitation
*42 Dirty nonfood contact surfaces

CLEAN / REMOVE SOIL FROM BROKEN GASKETS

show all 12 inspections →
JAN 15
2021
PASS 4 violations
2 pts Other
*28 Do not exceed manuf. use by date

EXPIRED SALSA ( 10/ 09/ 2020 )

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FROZEN FOODS ( BOXES ) RESTING ON THE FLOOR

1 pts Sanitation
*42 Dirty nonfood contact surfaces

DIRTY GASKETS ON THE FRONT REACH IN COOLER

1 pts Other
*46 Physical Facilities Premises

FECAL MATTER UNDER THE TOILET SEAT ( MENS RESTROOM )

JUL 31
2020
PASS 5 violations
2 pts Sanitation
*32 Damaged Equipment

BROKEN REACH IN COOLER / FREEZER DOOR GASKETS

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

WATER LEAK ( WALK IN COOLER )

1 pts Pest Activity
*34 Insect control:prevent dead insects from food

FLIES PRESENT

2 pts Other
*28 Do not exceed manuf. use by date

EXPIRED MILK REMOVED FROM REACH IN COOLERS

1 pts Sanitation
*46 Physical Facilities Premises

CLEAN THE INTERIOR OF THE TOILET SEATS AND UNDERNEATH THE SEATS

FEB 20
2020
PASS 6 violations
3 pts Employee Hygiene
*10 Q.A. PPM - follow manufacturer's direction

SANITIZING BUCKET ON THE GRILL LINE WAS LESS THAN 200 PPM OF Q.A.

1 pts Pest Activity
*34 Insect control:prevent dead insects from food

FRUIT FLIES OBSERVED FLYING AROUND THE MOP SINK

2 pts Sanitation
*32 Damaged Equipment

BROKEN REACH IN COOLER DOOR GASKETS

1 pts Other
*46 Physical Facilities Premises

FECAL MATTER OBSERVED INSIDE THE TOILET SEAT OF THE MENS RESTROOM ( CORRECTED ON SITE )

1 pts Sanitation
*42 Dirty nonfood contact surfaces

BUILD UP INSIDE THE WALK IN COOLER DOOR GASKETS

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

PROVIDE FOOD HANDLER CERTIFICATES FOR ALL STAFF AND KEEP DOCUMENTATION ON SITE

AUG 26
2019
PASS 12 violations
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORED IN PREP AREA

3 pts Sanitation
*10 Clean Sight and Touch
2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

OBSERVED EXPIRED DATE MARKING ON FOOD ITEMS

1 pts Sanitation
*45 Ceiling easily cleanable and light in color

REPLACE CEILING TILE EXPOSED TO MOISTURE

1 pts Sanitation
*42 Dirty nonfood contact surfaces

CLEAN ALL DOOR GASKETS

1 pts Sanitation
*39 Soda nozzles and ice bin clean to remove soil

CLEAN ALL

1 pts Sanitation
*47 Handwashing signage

PROVIDE

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

REMOVE EXPIRED STRAWBERRIES FROM WIC

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

PROVIDE FOR ALL

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

CHEESE 51*F, Guacamole 44*F, SLICED TOMATOES 43*F IN

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

CLEAN ALL

1 pts Food Storage & Handling
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

COVER ALL FOOD ITEMS IN STORAGE

AUG 9
2018
PASS 12 violations
1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

LABEL ALL NON ORIGINAL CONTAINERS

1 pts Facility Condition
*34 Outer openings:closed,tight-fitting windows

OBSERVED OPEN DRIVE THRU WINDOW WHILE WAITING ON FOOD

2 pts Other
*23 Does the establishment have sufficient capacity to meet peak hot water demands?

LACK OF HOT WATER WITHIN 20SEC

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

NO FOOD HANDLERS PROVIDED

1 pts Employee Hygiene
*35 Hair Restraints effective

PROVIDE FOR ALL EMPLOYEES

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

POST IN CUSTOMER VIEW

2 pts Food Storage & Handling
*28 Do not exceed manuf. use by date

OBSERVED FOOD ITEMS IN WIC PAST USED BY DATE; MANAGER STATES EMPLOYEE FAILED TO CHANGE LABEL

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

LETTUCE 50*F, GAUCAMOLE 47*F,

1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

PROVIDE UTENSIL WITH HANDLES FOR SCOOPING (ONION)

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Pest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

OBSERVED SEVERAL FRUIT FLIES

OCT 2
2017
PASS 5 violations
1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

WIC

2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
2 pts Documentation & Training
*30 Food Establishment Permit
1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

ice scoop

MAR 24
2017
PASS 9 violations
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

OBSERVED EMPLOYEE EATING OFF FOOD PREPARED FOR CUSTOMERS

3 pts Employee Hygiene
*15 Contact RTE Products w/ Bare Hands

EMPLOYEE

2 pts Other
*31 No soap at handsink

PROVIDE AT ALL HANDSINK

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

LABEL ALL

3 pts Other
*06 Time as PHC: Cooked and served, within 4 hours, exceed a 4-hour limit shall be discarded 4 hours

NO TIME PROVIDED FOR TCS

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

CHEESE 54.2*F, SLICED TOMATOES 47.1*F, LETTUCE 50.7*F IN CHU

1 pts Other
*40 Store single-service item in original package

KEEP PROTECTED

1 pts Sanitation
*45 Premises:Cleaning, frequency and restrictions

CLEAN RESTROOM

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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