BEAT

Wendy's #2415

10046 Marsh Ln, Dallas, TX 75229 · 75229 · Restaurant

Passed all 9 inspections — critical violations noted

Inspections

9 passed

Last Inspected

2021-06-03

Pass Rate

100%

0 failures

Score

46/100

BEAT

What You Should Know

9 consecutive passes, most recently 2021-06-03

No failures across all 9 inspections on record

Food Temperature issues found across 6 inspections

Food Storage & Handling issues found across 3 inspections

Types of Issues Found

Documentation & Training minor 17×

Sanitation serious 7×

Other serious 7×

Food Temperature critical 6×

Facility Condition minor 6×

Food Storage & Handling critical 3×

Plumbing & Waste serious 2×

Employee Hygiene minor 2×

Pest Activity critical 1×

Inspection History

2021-06-03 Pass Routine

CRITICAL 9

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

Ground beef 45F

critical Food Storage & Handling

*18 Toxic items labeling-non original container

minor Sanitation

*37 Food, utensils & equip under other sources

Ice Scoop handle in ice

serious Sanitation

*10 Clean Sight and Touch

Hair in ice maker

minor Documentation & Training

*47 Handler-Certificate Not on site

minor Other

*45 Lockers to be used to store personal items

minor Facility Condition

*43 Light bulbs, light shields provided

Inside walk in cooler

minor Other

*29 Sanitizing solutions, testing devices

minor Documentation & Training

*21 RFSM - Not On Site

2020-12-02 Pass Routine

CRITICAL 5

minor Other

*31 Individual, disposable towels

minor Documentation & Training

*47 Handler-Certificate Not on site

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

minor Documentation & Training

*21 RFSM - Not On Site

serious Plumbing & Waste

*20 Grease Trap Tickets

2020-05-11 Pass Routine

minor Documentation & Training

*22 Handlers-Certificate Not On Site

minor Facility Condition

*42 Ventilation hood systems

Replace missing filters

minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

Clean oil on the floor

minor Sanitation

*39 Equipment in good repair and proper adjustment.

Paper towel dispenser unit

2019-07-18 Pass Routine

CRITICAL 4

minor Documentation & Training

*21 RFSM - Not On Site

critical Pest Activity

*34 Pest control-routine inspections for

Flies observed

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

minor Documentation & Training

*22 Handlers-Certificate Not On Site

2019-01-31 Pass Routine

CRITICAL 2

minor Documentation & Training

*22 Handlers-Certificate Not On Site

critical Food Storage & Handling

*18 Toxic items labeling-non original container

2018-07-18 Pass Routine

CRITICAL 4

minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean oil spill on the floor

critical Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

minor Documentation & Training

*21 RFSM - Not On Site

minor Documentation & Training

*22 Handlers-Certificate Not On Site

2018-01-29 Pass Routine

minor Documentation & Training

*22 Handlers-Certificate Not On Site

minor Sanitation

*39 Equipment in good repair and proper adjustment.

repair paper towel dispenser unit

minor Facility Condition

*43 Light bulbs, light shields provided

walk in cooler

minor Documentation & Training

*21 RFSM - Not On Site

2017-07-19 Pass Routine

CRITICAL 10

minor Documentation & Training

*22 Handlers-Certificate Not On Site

minor Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

DRINKS ON FOOD PREP. TABLE

serious Other

*10 Q.A. PPM - follow manufacturer's direction

100 PPM

minor Facility Condition

*45 Premises shall be maintained in good repair

SOAP DISPENSER IN FEMALE RESTROOM

minor Plumbing & Waste

*46 Covered waste receptacle for women's restroom

FEMALE RESTROOM

critical Food Temperature

*29 Thermometer shall be easily readable

PROVIDE WORKING THERMOMETER TO ALL COOLERS

minor Documentation & Training

*21 RFSM - Not On Site

minor Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

DUSTY CEILING AND AIR VENTS

minor Documentation & Training

*47 Permit/license posted

POST UP YOUR FOOD PERMIT , CERTIFICATE OF OCCUPANCY FOR PUBLIC VIEW

minor Other

*39 Cloth napkins shall be laundered between each use

2016-12-14 Pass Routine

CRITICAL 9

minor Employee Hygiene

*35 Hair Restraints effective

Hair and beard nets needed

minor Other

*36 Cloths in-use for wiping between uses stored

serious Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

MOD instructed the employee to date mark food products after seeing the inspector

minor Documentation & Training

*21 RFSM - Not On Site

minor Other

*31 Individual, disposable towels

All hand sinks were out of paper towels

minor Facility Condition

*34 Outer openings:closed,tight-fitting windows

Drive window open and un attended

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

Cheese held at 57.8 degrees

minor Documentation & Training

*47 RFSM Certificate - Not Display

serious Sanitation

*14 When to wash hands before donning new gloves

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Data sourced from City of Dallas Code Compliance · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.