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Whataburger

18253 Marsh Ln, Dallas, TX 75287 · 75287 · Restaurant

Passed all 14 inspections — critical violations noted

Inspections
14
14 passed
Last Inspected
2023-09-28
Pass Rate
100%
0 failures
Score
77/100
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14 consecutive passes, most recently 2023-09-28
No failures across all 14 inspections on record
15 sanitation violations found across 6 inspections
Food Temperature issues found across 1 inspection
Sanitation critical 15×
Documentation & Training minor
Facility Condition minor
Employee Hygiene serious
Food Storage & Handling minor
Other minor
Plumbing & Waste serious
Food Temperature critical
Pest Activity critical
2023-09-28 Pass Routine
1
minor Facility Condition

*32 Maintain in Good Repair

Replace or repair broken ice machine

2023-02-24 Pass Routine
CRITICAL 3
critical Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW SHELL EGGS STORED ABOCE SAUSAGE PATTIES AND RTE VEGGIES

minor Documentation & Training

*21 RFSM - Not On Site

minor Documentation & Training

*22 Accredited food handler certificate - 60 days

2022-08-24 Pass Routine
10
serious Sanitation

*14 Wash hands after all other activities

Employees observed changing tasks with out changing gloves or washing hands.

serious Sanitation

*10 Clean Sight and Touch

Mold inside ice machine and food debris.

minor Documentation & Training

*21 RFSM - Not On Site

NO RFSM for manager on duty.

minor Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

No date mark on opened food in WIC.

minor Other

*31 Individual, disposable towels

No paper towels at hand sink.

minor Facility Condition

*34 Outer openings:closing holes, gaps

Gap on back door on the bottom.

minor Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

No personal food in RIC.

minor Sanitation

*39 Utensils, single serve items 6 inches off - floor

Utensils on the floor under RIC.

minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

Clean floors, ice on WIF floor, ice and food in RIC floor.

minor Documentation & Training

*47 Handler-Certificate Not on site

No food handlers on site.

2021-12-07 Pass Routine
1
serious Sanitation

*14 When to wash hands before donning new gloves

2021-04-26 Pass Routine
2
minor Documentation & Training

*21 RFSM - Not On Site

serious Employee Hygiene

*12 Gloves Single Use

2020-11-02 Pass Routine

No violations found.

2020-05-01 Pass Routine
1
minor Documentation & Training

*21 RFSM - Not On Site

2019-11-14 Pass Routine
1
serious Plumbing & Waste

*19 Water & Plumbing in good repair- per code

2019-05-01 Pass Routine

No violations found.

2018-11-01 Pass Routine
1
minor Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

reach in cooler 40 F, walk in cooler 40 F

2018-05-17 Pass Routine
2
minor Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

minor Sanitation

*39 Utensils, single serve items 6 inches off - floor

2017-12-21 Pass Routine

No violations found.

2017-06-30 Pass Routine
CRITICAL 11
minor Sanitation

*46 Physical Facilities Premises

clean women restroom

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

chicken 45.5, hamburger patty

critical Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw eggs above beef, raw chicken above hamburger patties

critical Sanitation

*37 Storing the food where it is not exposed to splash, dust, or other contamination

soapy water splash on clean tomatoes

serious Employee Hygiene

*14 Gloves single use

change gloves when you changed a task

critical Pest Activity

*34 Pest control-routine inspections for

fruit flies

critical Sanitation

*39 No equipment & utensil under contamination sources

sanitizer buckets

minor Facility Condition

*43 Light 20 foot : Reach-in cooler

light bulbs

serious Sanitation

*10 Clean Sight and Touch

clean ice machine

minor Sanitation

*42 Dirty nonfood contact surfaces

clean coolers, freezers

minor Facility Condition

*32 Maintain in Good Repair

cooler 59.5, 45.5 degrees f

2017-01-17 Pass Routine
CRITICAL 2
critical Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

OBSERVED RAW EGGS ABOVE SAUSAGES IN WIC

minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN FLOOR

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Data sourced from City of Dallas Code Compliance · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.