Dallas
YOUR CALL

Which Wich

1410 Main St, Dallas, TX 75202 · 75202 · Restaurant

Passed all 7 inspections — critical violations noted

Inspections
7
7 passed
Last Inspected
2022-09-06
Pass Rate
100%
0 failures
Score
73/100
YOUR CALL
7 consecutive passes, most recently 2022-09-06
No failures across all 7 inspections on record
9 sanitation violations found across 4 inspections
Food Temperature issues found across 3 inspections
Sanitation critical
Documentation & Training minor
Facility Condition minor
Food Temperature critical
Other critical
Food Storage & Handling minor
2022-09-06 Pass Routine
CRITICAL 2
minor Documentation & Training

*21 RFSM - Not On Site

Obtain RFSM from city of Dallas

critical Other

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

Extend condensation pipe

2019-10-10 Pass Routine
CRITICAL 6
minor Facility Condition

*43 Ventilation,mechanical

Air conditioning not working is affecting the performance of the refrigeration units

minor Documentation & Training

*47 RFSM Certificate - Not Display

minor Sanitation

*39 Utensils, single serve items 6 inches off - floor

minor Facility Condition

*45 Floors/walls/ceilings approved carpeting

Carpet in room containing refrigerators

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

Walk in refrigerator at 44.0 degrees Point of usage refrigerator at 51.1 degrees - roasted red peppers

minor Documentation & Training

*21 RFSM - Not On Site

2018-10-04 Pass Routine
2
minor Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

minor Documentation & Training

*47 RFSM Certificate - Not Display

2018-03-28 Pass Routine
2
minor Documentation & Training

* 21 RFSM notify 10 days & replacement in 45 days

minor Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

dusty fan covers

2017-10-06 Pass Routine
3
minor Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

minor Sanitation

*42 Nonfood-contact surfaces material

dirty gaskets

serious Sanitation

*10 Clean Sight and Touch

dirty ice machne

2017-04-23 Pass Routine
CRITICAL 4
minor Facility Condition

*45 Floor& wall junctures- coved & sealed

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

Sliced tomatoes at 47 degrees

minor Documentation & Training

*47 RFSM Certificate - Not Display

minor Documentation & Training

*21 RFSM - Not On Site

2016-10-31 Pass Routine
CRITICAL 5
critical Food Temperature

*21 Demonstrateion of knowledge by PIC

too many cold hold temps on the front line

serious Sanitation

*10 Clean Sight and Touch

bacteria build up under soda machine

serious Sanitation

*14 When to wash hands before donning new gloves

employees donning gloves before washing hands

minor Sanitation

*22 Handlers-Certificate Not On Site

food handlers not practicing basic food safety serving food not in temp, not washing hands before donning gloves

critical Sanitation

*27 Cooling, heating, and holding capacities. Equipment

RIC 49.9F

Wolfgang Puck Level 16 Temporary Bar Kiosk Wolfgang Puck Level 18 Revolving Bar 4 At&t Beer Garden Chicken Palace 3eleven Kitchen & Cocktails

Data sourced from City of Dallas Code Compliance · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.