Which Wich
8687 N Central Expw #2376, Dallas, TX 75231 · 75231 · Restaurant
Passed all 10 inspections — critical violations noted
2022-02-18 Pass Routine 1
*21 RFSM - Not On Site
please renew rfsm
2021-01-12 Pass Routine 1
*46 Covered waste receptacle for women's restroom
A toilet room used by females shall be provided with a covered receptacle for sanitary napkins.
2020-07-15 Pass Routine
No violations found.
2020-01-29 Pass Routine 6
*21 RFSM - Not On Site
EXPIRED.
*39 Store all equipment & utensil covered or inverted
UTENSIL HANDLES NEED TO FACE SAME DIRECTION.
*41 Food storage containers, identified with common name of food.
MISSING LABEL ON SUGAR.
*46 Covered waste receptacle for women's restroom
MISSING COVERED TRASH CAN.
*47 Other Violations
ACQUIRE BODILY FLUID CLEAN UP INSTRUCTIONS. (*REMOVED TAPE FROM DOOR HANDLE COS)
*20 Grease Trap Tickets
NOT ON SITE.
2019-08-26 Pass Routine CRITICAL 3
*31 Handwashing lavatory - used for other purpose
Utensils in hand sink
*21 RFSM - Not On Site
*14 When to wash hands before donning new gloves
2019-02-20 Pass Routine CRITICAL 2
*37 Food, utensils & equip under other sources
cooking equipment stored on the floor by restroom
*02 Cold Hold (41øF/45øF or below)
2018-08-07 Pass Routine CRITICAL 3
*36 Cloths in-use for wiping between uses stored
*07 Food safe, good condition, unadulterated, and honestly presented
discard dented cans
*02 Cold Hold (41øF/45øF or below)
2018-02-08 Pass Routine 5
*21 RFSM - Not On Site
Register certificate with city of dallas
*36 Cloths in-use for wiping between uses stored
*20 Grease Trap Tickets
*37 Food storage, prohibited areas under other sources
Employee drink above food items
*44 Trash can provided for papertowel waste
2017-08-02 Pass Routine CRITICAL 4
*38 Thawing. under running water criteria
*47 Conditions of Permit-in use of food equipment
*02 Cold Hold (41øF/45øF or below)
TURKEY 49'F, R. BEEF 48'F, KEEP LID CLOSED AS MUCH AS POSSIBILE
*36 Cloths in-use for wiping between uses stored
2017-02-09 Pass Routine 4
*38 Thawing. under running water criteria
WANT TO MAKE SURE TO USE PROPER THAWING METHOD
*10 Clean Sight and Touch
CLEAN ICE MACHINE
*14 Hands wash procedures-without soap
MAKE SURE TO WASH HANDS FOR 20 SECONDS
*45 Lockers to be used to store personal items
USE LOCKER FOR PERSONAL ITEM NOT STORE WITH FOOD
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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