OCT 27
2023
PASS 5 violations
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw shelled eggs over ready-to-eat food products>place eggs on bottom shelf
*10 Clean Sight and Touch
After use clean can opener>observed with debris on blade
*32 Maintain in Good Repair
Replace can opener blade>tip observed oxidized
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Do not use/store bowl in bulk ingredients>observed metal bowl in flour
*20 Grease Trap Tickets
No current liquid waste manifest