White Rock Coffee
10211 Plano Rd #104, Dallas, TX 75238 · 75238 · Restaurant
Passed all 7 inspections — critical violations noted
2020-07-20 Pass Routine CRITICAL 3
*19 Hand sink water temperature below 110'F
hand wash sink-100 degrees F
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*10 Chlorine exposure time table
0 ppm at the dishwasher
2019-07-16 Pass Routine CRITICAL 9
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
cover all, especially with current level of pest activity
*22 Handlers-Certificate Not On Site
not on site
*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI
only one signed
*47 Constructing / Remodeling without approval
no remodel permit on file for warehouse area finish out
*45 Drying Mops-air dry
*10 Chlorine exposure time table
0 ppm @ dish machine use 3 comp sink
*34 Controlling pests. Eliminating harborage conditions
seal all holes & gaps before fumigation
*14 When to washWhen to wash hands after coughing/sneezing/eating/etc
after drinking
*31 No soap at handsink
2018-08-31 Pass Routine 1
*35 Eating food, chewing gum, drinking beverages, or using tobacco
keep personal and customer items separate
2018-06-14 Pass Routine 4
*24 Food Label - declaration of the quantity
on hummus boxes
*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI
not signed
*18 First aid kit not to contaminate food, utensil
over coffee
*29 Sanitizing solutions, testing devices
no strips for Star San
2017-12-11 Pass Routine 7
*32 Equipment has cracks and corners
cracked containers
*28 Date marking > 24 hrs,on site,temp 41F
missing dates expired foods
*18 Medicines labeled and stored properly
corrected
*20 Grease Trap Tickets
every 90 days, not 6 months
*35 Eating food, chewing gum, drinking beverages, or using tobacco
keep drinks separate
*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI
*45Carpeting: not allowed in food preparation
2017-06-27 Pass Routine CRITICAL 4
*42 Dirty nonfood contact surfaces
clean cold brew coffee reach in cooler doors
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
use rack plastic covers or place splash guard in mop sink
*47 Handwashing signage
Have handwash signs at each handsink area, including restrooms
*27 Cooling, heating, and holding capacities. Equipment
too much product stored in reach in cooler, need to preferably build walk in or store items so air can circulate properly
2017-01-16 Pass Routine CRITICAL 5
*37 Storing the food where it is not exposed to splash, dust, or other contamination
Provide splashguard between sink and prep table.
*19 Water & Plumbing in good repair- per code
Mixing valve at handwash sink needs repaired.
*23 Water, Plumbing,& Waste Water - Pressure
cold water at handwash sink
*28 Date marking > 24 hrs,on site,temp 41F
cheese
*29 Sanitizing solutions, testing devices
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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