SANITARY INSPECTION RECORD — CITY OF DALLAS

WILLIAMS FRIED CHICKEN.

YOUR CALL. 67/100

2909 E ILLINOIS AVE · OAK CLIFF SOUTH, DALLAS

Last inspected January 3, 2024 · passed

13 of 13 inspections passed. 15 critical violations across the record.

THE NUMBERS

INSPECTIONS

13 passed

VIOLATIONS

includes 15 critical

RECORDS COVER

7 YEARS

since Oct 2016

INSPECTION HISTORY

JAN 3

2024

PASSED

4 violations1 CRITICAL

DETAILS

CRITICALPest Activity

*34 Controlling pests. Eliminating harborage conditions

observed flies at soda dispenser

MINOROther

*36 Cloths in-use for wiping between uses stored

observed wet towel on top of chicken batter area

MINORSanitation

*42 Nonfood-contact surfaces material

microwave must be cleaned

MINORSanitation

*43 Clean vent syst:Intake/exhaust air ducts

air vent cover must be cleaned

JUL 28

2023

PASSED

4 violations

DETAILS

SERIOUSSanitation

*10 Other sanitizer use - manufacturer label direction

NO CHLORINE IN 3 COMP SINK SANITIZER AT 0PPM CHLORINE, SHALL BE BETWEEN 50-100PPM CL

MINOROther

*31 No soap at handsink

MINORSanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN BOTTOM OF REACH IN FREEZER

MINORSanitation

*43 Ventilation hood-prevent grease dripping

CLEAN VENT HOOD FILTERS

JAN 23

2023

PASSED

4 violations1 CRITICAL

DETAILS

CRITICALSanitation

*10 Chlorine sanitizer concentration, minimum temp.

Chlorine sanitizer buckets observed at 200 ppm. Toxic level > maintain b/w 50-100ppm

MINORDocumentation & Training

*21 RFSM - Not On Site

MINORSanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

Observed large utensils stored in standing water on prep table at 76 F

MINORSanitation

*42 Dirty nonfood contact surfaces

MAY 23

2022

PASSED

6 violations1 CRITICAL

DETAILS

SERIOUSSanitation

*10 Clean Sight and Touch

Clean inside ice machine. Observed pink slime and black mold like substance. Clean can opener.

CRITICALFood Temperature

*02 Cold Hold (41øF/45øF or below)

chicken 46 F

MINORFacility Condition

*45 Premises shall be maintained in good repair

Patch holes in wall throughout.

MINORFood Storage & Handling

*41 Food storage containers, identified with common name of food.

MINOROther

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

MINORFood Temperature

*38 Thawing. under running water criteria -thawed RTE <41F

Observed items thawing in standing water.

NOV 15

2021

PASSED

5 violations1 CRITICAL

DETAILS

SERIOUSSanitation

*10 Clean Sight and Touch

DIRTY ICE MACHINE

CRITICALSanitation

*18 Toxic items storage adjacent to food/utensils

DO NOT STORE PEST SPRAY NEAR FOOD/DRINK

MINOROther

*36 Cloths in-use for wiping between uses stored

MINORFacility Condition

*45Floor, wall, ceiling - Exposed material

REPLACE MISSING WALL TILES

MINORSanitation

*43 Clean vent syst:Intake/exhaust air ducts

show all 13 inspections →

MAR 9

2021

PASSED

1 violation1 CRITICAL

DETAILS

CRITICALDocumentation & Training

*09 Food on display shall be protected from contamination

SEP 3

2020

PASSED

2 violations1 CRITICAL

DETAILS

SERIOUSSanitation

*10 Clean Sight and Touch

DIRTY CAN OPENER

CRITICALSanitation

*27 Cooling, heating, and holding capacities. Equipment

FEB 10

2020

PASSED

6 violations

DETAILS

SERIOUSSanitation

*10 Clean Sight and Touch

DIRTY ICE MACHINE

MINORDocumentation & Training

*21 RFSM - Not On Site

MINOROther

*29 Sanitizing solutions, testing devices

MINOREmployee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

MINOROther

*36 Cloths in-use for wiping between uses stored

MINORSanitation

*43 Clean vent syst:Intake/exhaust air ducts

AUG 5

2019

PASSED

11 violations2 CRITICAL

DETAILS

CRITICALSanitation

*14 When to wash hands as often as necessary during prep

LACK OF HANDWASHING

MINOROther

*36 Cloths in-use for wiping between uses stored

WIPING CLOTHS STORED ON PREP TABLES

MINORDocumentation & Training

*21 RFSM - Not On Site

MINORFacility Condition

*34 Windows or doors protected against the entry criteria - air curtain

OBSERVED WINDOW LEFT OPEN AFTER SERVICING

CRITICALFood Temperature

*02 Cold Hold (41øF/45øF or below)

JALAPENO 73*F , RAW CHICKEN 49.6*F, PICKLES STORED AT ROOM TEMP

MINORFood Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food

INCORRECT DATEMARKING FOR TCS FOOD ITEMS

MINOROther

*31 Individual, disposable towels

PROVIDE FOR ALL INCLUDING RESTROOM

SERIOUSDocumentation & Training

*07 Food prepared in a private home, unlicensed food manufacturer, wholesaler, may not use in a esta

CAKES FROM UNKNOWN SOURCE

MINORDocumentation & Training

*47 RFSM Certificate - Not Display

MINORSanitation

*45 Ceiling easily cleanable and light in color

REPLACE CEILING TILE EXPOSED TO MOISTURE

MINOREmployee Hygiene

*35 Hair Restraints effective

PROVIDE FOR ALL

AUG 19

2018

PASSED

4 violations1 CRITICAL

DETAILS

SERIOUSSanitation

*10 Clean Sight and Touch

Ice machine with black mold like substance. Must be washed and sanitized.

MINORDocumentation & Training

*47 RFSM Certificate - Not Display

RFSM must be renewed

CRITICALSanitation

*31 Handwashing lavatory - used for other purpose

HWS used to store towels. HWS must be used for handwash only

MINOREmployee Hygiene

*35 Hair Restraints effective

Employees must wear hair restraint. Employees not wearing hair nets.

MAR 16

2018

PASSED

10 violations4 CRITICAL

DETAILS

SERIOUSOther

*03 Food products not maintained at 135øF or above

FRIED CHICKEN AT 128.8*F, 127.6*F IN HHU

MINORSanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

CRITICALSanitation

*18 Toxic items storage adjacent to food/utensils

CLOROX STORED NEXT TO BATTER

MINORPest Activity

*34 Insect control devices-not over food/food prep

FLY HANGER STORED OVER FOOD ITEMS IN DRY STORAGE

CRITICALPest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

OBSERVED LIVE ROACH IN OFFICE

MINOREmployee Hygiene

*35 Hair Restraints effective

PROVIDE FOR ALL

MINORSanitation

*45 Ceiling easily cleanable and light in color

REPLACE CEILING TILE EXPOSED TO MOISTURE

CRITICALSanitation

*31 Handwashing lavatory - used for other purpose

ITEMS STORED IN HANDSINK

SERIOUSSanitation

*10 Clean Sight and Touch

CLEAN ALL

CRITICALPlumbing & Waste

*20 Conveying Sewage

FLOOR DRAIN BACKING UP AT HAND SIKK

APR 15

2017

PASSED

3 violations1 CRITICAL

DETAILS

MINORSanitation

*43 Light - 20 foot : Washing, utensil, toilet

SERIOUSSanitation

*10 Clean Sight and Touch

CLEAN INSIDE OF ICE MAKER

CRITICALFood Storage & Handling

*18 Toxic items labeling for original container

OCT 29

2016

PASSED

5 violations1 CRITICAL

DETAILS

SERIOUSSanitation

*10 Clean Sight and Touch

clean ice machine

MINOROther

*31 Heated air hand drying device

CRITICALPest Activity

*34 Pest control-routine inspections for

flies

MINORFacility Condition

*45 Premises shall be maintained in good repair

MINORFacility Condition

*42 Floors/walls/ceiling/nonfood dirty

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN OAK CLIFF SOUTH

NEW TECH HIGH SCHOOL AT B.F. DARRELL

A TASTE OF WAYS CATERING