Wingstop
1152 N Buckner Blvd #106, Dallas, TX 75218 · 75218 · Restaurant
Passed all 16 inspections — critical violations noted
2024-01-19 Pass Routine 2
*42 Dirty nonfood contact surfaces
observed food debris inside of RIC
*42 Dirty nonfood contact surfaces
2023-07-15 Pass Routine 2
*32 Maintain in Good Repair
BOTTOM OF RIC SHELF DAMAGED - REPAIR
*45Floor, wall, ceiling - Exposed material
PATCH HOLES IN FRP WALLS
2023-01-13 Pass Routine 5
* 21 RFSM notify 10 days & replacement in 45 days
PERSON IN CHARGE WITH NO CITY OF DALLASRFSM
*10 Clean Sight and Touch
BUILD UP INSIDE ICE MACHINE
*22 Nail polish, fake nails, criteria
PIC WITH POLISH FAKE NAILS
*42 Floors/walls/ceiling/nonfood dirty
DIRTY FLOOR IN WIC
*22 Accredited food handler certificate - 60 days
NO FOOD HANDLER CERTIFICATE
2022-07-15 Pass Routine CRITICAL 4
*18 Toxic Chemical Storage - Retail Sale
SANITIZING BUCKET STORE ON SURFACE WITH UTENSIL
* 21 RFSM notify 10 days & replacement in 45 days
NO CITY PF DALLAS RFSM
*22 Accredited food handler certificate - 60 days
EXPIRED FOOD HANDLER
*39 Cooking equipment free of encrusted grease
LOT OF GREASE ON FRYER
2022-01-12 Pass Routine 3
*47 RFSM Certificate - Not Display
*36 Cloths in-use for wiping between uses stored
TOWELS UNDER CUTTING BOARD
*42 Floors/walls/ceiling/nonfood dirty
DIRTY FLOOR OF RIF
2021-08-02 Pass Routine CRITICAL 3
*22 No unnecessary personnel allowed in food prep area
NO HANDLER CERTIFICATE
*27 Cooling, heating, and holding capacities. Equipment
WIC AND WIF NOT IN GOOD REPAIR
* 21 RFSM notify 10 days & replacement in 45 days
NO CITY OF DALLAS RFSM
2021-03-08 Pass Routine CRITICAL 4
*47 Other Violations
ICE SCOOP STORE ON ICE
*31 Handwashing lavatory - accessible
ACCESS TO HAND SINK BLOCK
*36 Cloths in-use for wiping between uses stored
TOWELS STORE ON PREP SURFACE
*10 Sanitization after Cleaning
NO SANITIZER INSIDE BUCKET
2020-09-24 Pass Routine 2
* 21 RFSM notify 10 days & replacement in 45 days
*10 Sanitization after Cleaning
NO SANITIZER IN BUCKET
2020-05-04 Pass Routine 3
*36 Cloths in-use for wiping between uses stored
wipping towels store on prep surfaces
*21 RFSM - Not On Site
*30 Does Establishment have a current valid permit posted?
permit not posted
2020-01-12 Pass Routine 5
*21 RFSM - Not On Site
*22 Handlers-Certificate Not On Site
*31 No soap at handsink
SOAP DISPENSER NEED REPAIR
*43 Light bulbs, light shields provided
REPLACE LIGHT BULB IN VENT HOOD
*30 Food Establishment Permit
PER MIT NOT PROVIDED
2019-07-19 Pass Routine CRITICAL 6
*21 RFSM - Not On Site
NO RFSM
*22 Handlers-Certificate Not On Site
ALL Employee's ARE WITHOUT HANDLER CERTIFICATE
*30 Food Establishment Permit
NOT POSTED
*31 Handwashing lavatory - accessible
MOP USED IN BLOCKING HAND SINK
*36 Cloths in-use for wiping between uses stored
WIPING CLOTH ON PREP SURFACE
*47 Other Violations
ALL MOP NOT IN USED SHOULD BE HANG OFF THE FLOOR
2019-02-25 Pass Routine 2
*21 RFSM - Not On Site
NEED RFSM ON SITE AT ALL TIMES
*30 Food Establishment Permit
POST FOOD ESTABLISHMENT PERMIT
2018-08-08 Pass Routine CRITICAL 7
*41 Food storage containers, identified with common name of food.
LABEL CONTAINERS UNDER PREP TABLE
*10 Q.A. PPM - follow manufacturer's direction
3-COMPARTMENT SINK AND SANITIZER BUCKETS NOT AT CORRECT CONCENTRATION
*22 Handlers-Certificate Not On Site
KEEP ON SITE
*45 Lockers to be used to store personal items
BACKPACK LEFT ON BOXES OF POTATOES
*02 Cold Hold (41øF/45øF or below)
RAW CHICKEN WINGS 52.7°F - WINGS PUT ON LINE AT 10:30AM, EMPLOYEE FORGOT TO PUT ICE IN BIN - ALL WINGS COOKED
*36 Cloths in-use for wiping between uses stored
STORE WIPING CLOTHES IN SANITIZER BUCKET IN BETWEEN USES
*47 Handwashing signage
PROVIDE AT HAND SINK NEXT TO 3-COMPARTMENT SINK
2018-02-07 Pass Routine CRITICAL 6
*18 Toxic items storage adjacent to food/utensils
window cleaner on table with cheese dispenser
*10 Q.A. PPM - follow manufacturer's direction
SANITIZER IN 3-COMPARTMENT SINK AND BUCKETS NOT TESTING AT CORRECT CONCENTRATION
*22 Handlers-Certificate Not On Site
KEEP FOOD HANDLERS CERTIFICATES AVAILABLE FOR INSPECTION.
*47 Health permit posted
Post visible to the public.
*02 Cold Hold (41øF/45øF or below)
raw chicken wings in container on ice 49.3°F
*21 RFSM - Not On Site
YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOU ARE NOT IN COMPLIANCE IF THE CERTIFICATE IS NOT ISSUED BY
2017-07-24 Pass Routine CRITICAL 12
*28 Date marking > 24 hrs,on site,temp 41F
no date marking on baked beans
*18 Toxic items storage adjacent to food/utensils
toxics stored with food items
*34 Outer openings:closing holes, gaps
reseal around back door
*21 RFSM - Not On Site
*45 Drying Mops-air dry
*45 Drying Mops-air dry
air dry mop
*19 One Inch Air Gap
*36 Cloths in-use for wiping between uses stored
soiled wiping clothes improperly stored
*47 Handwashing signage
provide washing signs
*14 When to wash hands before donning new gloves
*46 Covered waste receptacle for women's restroom
provide trash cans
*39 Keep utensils handles upright or protected
handle stored in food item (ranch dressing)
2017-01-19 Pass Routine CRITICAL 6
*18 Toxic items stored above food/utensils
Toxics stored on equipment and next to food items
*21 RFSM - Not On Site
*31 Handwashing lavatory - used for other purpose
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*37 Food shall be protected from cross contamination by protecting food containers that are received
*45 Premises shall be maintained in good repair
closed all outer openings
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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