Zaap Kitchen
2325 N Fitzhugh Ave #105, Dallas, TX 75204 · 75204 · Restaurant
Passed all 5 inspections — critical violations noted
2023-06-21 Pass Routine 1
*10 Q.A. PPM - follow manufacturer's direction
Follow manufacturers directions when using quat sanitizer
2022-12-06 Pass Routine CRITICAL 2
*31 Handwashing lavatory - accessible
Do not store items in hand sink
*42 Dirty nonfood contact surfaces
Clean vent hood
2022-04-12 Pass Routine 3
*37 Storing the food at least 15 cm (6 inches) above the floor
Store food 6" off floor
*42 Dirty nonfood contact surfaces
Clean vent hood
*45 Premises shall be maintained in good repair
Fix tile in men's restroom
2021-10-18 Pass Routine 2
*28 Date marking > 24 hrs,on site,temp 41F
Removes items over 7 days old
*38 Thawing. under running water criteria - water velocity
Use approved thawing method
2021-04-10 Pass Routine CRITICAL 9
*01 Cooling -- within 2 hours, 135-70øF
*24 Food Labeling- with common name of the food
*33 Rinsing procedures - 3 compartment sink
*40 Reuse of single service articles
*45 Drying Mops-air dry
*43 Clean vent syst:Intake/exhaust air ducts
*34 Outer door: solid,selfclosing,tightfitting
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
*31 Handwashing lavatory - used for other purpose
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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