Zumba by Eva
4009 Urban Ave, Dallas, TX 75227 · 75227 · Restaurant
Passed all 5 inspections — critical violations noted
2019-06-13 Pass Routine 3
*10 A chemical sanitizer used: contact times criteria
*21 RFSM - Not On Site
*29 Sanitizing solutions, testing devices
2018-08-30 Pass Routine CRITICAL 4
*29 Sanitizing solutions, testing devices
*31 Handwashing lavatory - used for other purpose
*10 A chemical sanitizer used: contact times criteria
*21 RFSM - Not On Site
2018-02-08 Pass Routine CRITICAL 3
*21 RFSM - Not On Site
*29 Sanitizing solutions, testing devices
*47 Handwashing signage
2017-04-17 Pass Routine CRITICAL 8
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
Provide a written procedure on how to clean up a vomit spill.
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
Provide test strips for the sanitizer used at the three compartment sink
*18 Licensed pest control applicator only
provide a licensed pest control agency to spray for bugs.
*21 RFSM - Not On Site
Provide an on site Registered food service manager on site during the operation.
*20 Grease Trap Tickets
Provide a grease trap trip ticket if location has a grease trap
*45 First Aid
Provide a first aid kit . ( any thing band aids , peroxide and gazes ( make your own kit)
*35 Hair Restraints effective
Wear hair restraints when cutting and prepping food in the kitchen
*47 RFSM Certificate - Not Display
Registered food service manager certificate must be posted on wall
2016-10-13 Pass Routine 5
*47 RFSM Certificate - Not Display
Provide a registered food service certificate on the wall for public display.
*44 Receptacles tight fitting lids, doors, or covers
Outside community trash can must have the top lids closed when not in use.
*31 Individual, disposable towels
paper towels must be in the dispenser ( dispense one at a time or covered to keep from contaminating the entire roll of towels). Restroom needs paper towels.
*21 RFSM - Not On Site
Provide a registered food service manager on site during the operation
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
provide chlorine test papers for the three compartment sink sanitizer if using bleach as your sanitizer.
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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