NOV 4
2025
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
ANACHILANGAS.
BEAT. 41/100
4908 E BROADWAY AVE · HILLSBOROUGH, FLORIDA
Last inspected November 4, 2025 · passed
Failed 2 of 7 inspections. 6 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
7
3 passed · 2 w/ conditions · 2 failed
VIOLATIONS
30
includes 6 critical
RECORDS COVER
2 YEARS
since Oct 2023
INSPECTION HISTORY
Thermometers provided and conspicuously placed
Cited 2 times on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Current license properly displayed
Cited 2 times on this inspection
NOV 32025PASS W/ CONDITIONS6 violations3 CRITICALDETAILS
NOV 3
2025
PASS W/ CONDITIONS
6 violations3 CRITICALDETAILS
Approved source
Cited 1 time on this inspection
Food out of temperature
Cited 1 time on this inspection
Thermometers provided and conspicuously placed
Cited 2 times on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Current license properly displayed
Cited 2 times on this inspection
AUG 212025PASSED2 violationsDETAILS
AUG 21
2025
PASSED
2 violationsDETAILS
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Current license properly displayed
Cited 2 times on this inspection
AUG 202025FAILED4 violationsDETAILS
AUG 20
2025
FAILED
4 violationsDETAILS
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Presence of insects/rodents — animals prohibited, outer openings protected
Cited 3 times on this inspection
Current license properly displayed
Cited 2 times on this inspection
AUG 192025FAILED7 violations1 CRITICALDETAILS
AUG 19
2025
FAILED
7 violations1 CRITICALDETAILS
Food protection, cross-contamination
Cited 1 time on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Presence of insects/rodents — animals prohibited, outer openings protected
Cited 4 times on this inspection
Current license properly displayed
Cited 2 times on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
show all 7 inspections →
OCT 302023PASS W/ CONDITIONS8 violations2 CRITICALDETAILS
OCT 30
2023
PASS W/ CONDITIONS
8 violations2 CRITICALDETAILS
Food out of temperature
Cited 1 time on this inspection
Facilities to maintain product temperature
Cited 1 time on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 2 times on this inspection
Thermometers, gauges, test kits provided
Cited 1 time on this inspection
Sewage and wastewater disposed properly
Cited 2 times on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 2 times on this inspection
False/misleading statements published or advertised relating to food/beverage
Cited 1 time on this inspection
Florida Clean Indoor Air Act
Cited 2 times on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →