APR 15
2026
PASSED
0 violationsSANITARY INSPECTION RECORD — FLORIDA
✕
BLUE HEN CAFE.
BEAT. 77/100
223 W KING ST UNIT A · ST. JOHNS, FLORIDA
Last inspected April 15, 2026 · passed
8 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
7
5 passed · 2 w/ conditions
VIOLATIONS
30
includes 8 critical
RECORDS COVER
4 YEARS
since Aug 2021
INSPECTION HISTORY
APR 92026PASS W/ CONDITIONS11 violations5 CRITICALDETAILS
APR 9
2026
PASS W/ CONDITIONS
11 violations5 CRITICALDETAILS
Approved source
Cited 1 time on this inspection
Original container — properly labeled, date marking, consumer advisory
Cited 2 times on this inspection
Food out of temperature
Cited 1 time on this inspection
Potentially hazardous food properly thawed
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 1 time on this inspection
In-use food dispensing utensils properly stored
Cited 1 time on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 3 times on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Wiping cloths clean, used properly, stored
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Employee lockers provided and used, clean
Cited 1 time on this inspection
OCT 272025PASS W/ CONDITIONS9 violations2 CRITICALDETAILS
OCT 27
2025
PASS W/ CONDITIONS
9 violations2 CRITICALDETAILS
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
In-use food dispensing utensils properly stored
Cited 2 times on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Sewage and wastewater disposed properly
Cited 1 time on this inspection
Plumbing installed and maintained
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
AUG 162024PASSED6 violations1 CRITICALDETAILS
AUG 16
2024
PASSED
6 violations1 CRITICALDETAILS
Facilities to maintain product temperature
Cited 2 times on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Cross-connection, back siphonage, backflow
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
Florida Clean Indoor Air Act
Cited 1 time on this inspection
show all 7 inspections →
AUG 32021PASSED4 violationsDETAILS
AUG 3
2021
PASSED
4 violationsDETAILS
Cross-connection, back siphonage, backflow
Cited 1 time on this inspection
Outside storage area clean, enclosure properly constructed
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 1 time on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →