NOV 10
2021
PASS 5 violations 1 HIGH PRIORITY
Food out of temperature
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Complete separation from living/sleeping area, laundry
Cited 1 time on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection