BROKEN SPUR DINER.

Florida DBPR

10 POLK AVE · DESOTO, FLORIDA

Passed most recent inspection (Feb 2026); 9 high-priority violations across the last 12 months.

5 inspections on record since 2023 · Last inspected Feb 2026 · 9 high-priority violations in the last 12 months.

THE NUMBERS

INSPECTIONS
5
VIOLATIONS
26
total on record
LAST INSPECTED
FEB 2026

INSPECTION HISTORY

FEB 23
2026
PASS 2 violations
Basic Sanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

Basic Other
Fire extinguishers — proper and sufficient (reporting only)

Cited 1 time on this inspection

DEC 11
2025
PASS W/ CONDITIONS 11 violations 5 HIGH PRIORITY
High Priority Food Source
Approved source

Cited 1 time on this inspection

High Priority Chemical Safety
Original container — properly labeled, date marking, consumer advisory

Cited 2 times on this inspection

High Priority Food Storage & Handling
Food protection, cross-contamination

Cited 1 time on this inspection

High Priority Sanitation
Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 1 time on this inspection

Basic Employee Hygiene
Clean clothes, hair restraints

Cited 1 time on this inspection

Basic Sanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

Intermediate Other
Dishwashing facilities designed, constructed, operated

Cited 1 time on this inspection

Basic Sanitation
Wiping cloths clean, used properly, stored

Cited 1 time on this inspection

Basic Sanitation
Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

Basic Other
Fire extinguishers — proper and sufficient (reporting only)

Cited 1 time on this inspection

High Priority Documentation & Training
Food management certification valid / Employee training verification

Cited 1 time on this inspection

AUG 18
2025
PASS 9 violations 4 HIGH PRIORITY
High Priority Chemical Safety
Original container — properly labeled, date marking, consumer advisory

Cited 1 time on this inspection

High Priority Food Temperature
Food out of temperature

Cited 1 time on this inspection

High Priority Food Storage & Handling
Food protection, cross-contamination

Cited 1 time on this inspection

Basic Sanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 2 times on this inspection

Intermediate Other
Dishwashing facilities designed, constructed, operated

Cited 1 time on this inspection

Basic Sanitation
Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

Intermediate Plumbing & Waste
Toilet and hand-washing facilities, number, convenient, designed, installed

Cited 2 times on this inspection

High Priority Chemical Safety
Toxic items properly stored, labeled and used properly

Cited 1 time on this inspection

Basic Other
Fire extinguishers — proper and sufficient (reporting only)

Cited 2 times on this inspection

AUG 13
2024
PASS 2 violations 1 HIGH PRIORITY
Basic Sanitation
Non-food contact surfaces clean

Cited 1 time on this inspection

High Priority Sanitation
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles

Cited 1 time on this inspection

NOV 28
2023
PASS 2 violations
Intermediate Food Temperature
Facilities to maintain product temperature

Cited 1 time on this inspection

Basic Sanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

Public inspection records from Florida Department of Business and Professional Regulation. Records current as of 2026-05-08. EatOrBeat reports records and does not rate restaurants. Source dataset →

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