FEB 27
2026
PASSED
5 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
BRO'S HOT CHICKEN.
YOUR CALL. 82/100
936 SW 67 AVE · DADE, FLORIDA
Last inspected February 27, 2026 · passed
4 of 5 inspections passed, 1 failed. 6 critical violations across the record.
THE NUMBERS
INSPECTIONS
5
4 passed · 1 failed
VIOLATIONS
28
includes 6 critical
RECORDS COVER
3 YEARS
since Aug 2022
INSPECTION HISTORY
Food protection, cross-contamination
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 2 times on this inspection
Single service items properly stored, handled, dispensed
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
SEP 102025PASSED4 violations1 CRITICALDETAILS
SEP 10
2025
PASSED
4 violations1 CRITICALDETAILS
Food protection, cross-contamination
Cited 1 time on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Plumbing installed and maintained
Cited 2 times on this inspection
OCT 242024PASSED6 violations2 CRITICALDETAILS
OCT 24
2024
PASSED
6 violations2 CRITICALDETAILS
Thermometers, gauges, test kits provided
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 2 times on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
Complete separation from living/sleeping area, laundry
Cited 1 time on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
MAY 292024FAILED7 violations1 CRITICALDETAILS
MAY 29
2024
FAILED
7 violations1 CRITICALDETAILS
Foods handled with minimum contact
Cited 1 time on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Thermometers, gauges, test kits provided
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Flammable/combustible materials — properly stored (reporting only)
Cited 1 time on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
False/misleading statements published or advertised relating to food/beverage
Cited 1 time on this inspection
AUG 152022PASSED6 violations1 CRITICALDETAILS
AUG 15
2022
PASSED
6 violations1 CRITICALDETAILS
Facilities to maintain product temperature
Cited 1 time on this inspection
Foods handled with minimum contact
Cited 1 time on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 2 times on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →