MAY 5
2026
PASS W/ CONDITIONS 5 violations 2 HIGH PRIORITY
Food protection, cross-contamination
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Water source safe, hot and cold under pressure
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection