APR 21
2026
FAILED
4 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
CACIO E PEPE.
BEAT. 19/100
15903 - C BISCAYNE BLVD · DADE, FLORIDA
Last inspected April 21, 2026 · failed
Failed 2 of 6 inspections. 17 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
6
2 passed · 2 w/ conditions · 2 failed
VIOLATIONS
40
includes 17 critical
RECORDS COVER
1 YEAR
since Aug 2024
INSPECTION HISTORY
Personnel with infections restricted
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
APR 212026FAILED6 violations2 CRITICALDETAILS
APR 21
2026
FAILED
6 violations2 CRITICALDETAILS
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Plumbing installed and maintained
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 2 times on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
SEP 82025PASSED10 violations3 CRITICALDETAILS
SEP 8
2025
PASSED
10 violations3 CRITICALDETAILS
Thermometers provided and conspicuously placed
Cited 1 time on this inspection
Potentially hazardous food properly thawed
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 1 time on this inspection
In-use food dispensing utensils properly stored
Cited 2 times on this inspection
Personnel with infections restricted
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Lighting provided as required, fixtures shielded
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 2 times on this inspection
SEP 82025PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
SEP 8
2025
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
Personnel with infections restricted
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
FEB 122025PASS W/ CONDITIONS10 violations5 CRITICALDETAILS
FEB 12
2025
PASS W/ CONDITIONS
10 violations5 CRITICALDETAILS
Potentially hazardous food properly thawed
Cited 1 time on this inspection
Unwrapped or potentially hazardous food not re-served
Cited 1 time on this inspection
Foods handled with minimum contact
Cited 1 time on this inspection
Personnel with infections restricted
Cited 2 times on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Single service items properly stored, handled, dispensed
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 1 time on this inspection
Rooms and equipment vented as required
Cited 1 time on this inspection
Florida Clean Indoor Air Act
Cited 2 times on this inspection
show all 6 inspections →
AUG 92024PASSED6 violations3 CRITICALDETAILS
AUG 9
2024
PASSED
6 violations3 CRITICALDETAILS
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Unwrapped or potentially hazardous food not re-served
Cited 2 times on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Single service items properly stored, handled, dispensed
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 1 time on this inspection
Rooms and equipment vented as required
Cited 1 time on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →