SANITARY INSPECTION RECORD — FLORIDA

CANTINA CARAMBA!.

BEAT. 55/100

12640 BARTRAM PARK BLVD UNIT 5 · DUVAL, FLORIDA

Last inspected February 6, 2026 · passed

Failed an inspection 3 months ago. 15 critical violations on the cumulative record. Recent enough to matter.

THE NUMBERS

INSPECTIONS

4 passed · 1 w/ conditions · 1 failed

VIOLATIONS

includes 15 critical

RECORDS COVER

1 YEAR

since Nov 2024

INSPECTION HISTORY

FEB 6

2026

PASSED

0 violations

FEB 3

2026

FAILED

2 violations2 CRITICAL

DETAILS

CRITICALFood Source

Approved source

Cited 1 time on this inspection

CRITICALFood Temperature

Food out of temperature

Cited 2 times on this inspection

JAN 29

2026

PASS W/ CONDITIONS

10 violations5 CRITICAL

DETAILS

CRITICALFood Source

Approved source

Cited 1 time on this inspection

CRITICALFood Temperature

Food out of temperature

Cited 2 times on this inspection

CRITICALFood Storage & Handling

Food protection, cross-contamination

Cited 1 time on this inspection

MINORSanitation

Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

MINORSanitation

Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

SERIOUSFood Source

Water source safe, hot and cold under pressure

Cited 1 time on this inspection

SERIOUSPlumbing & Waste

Toilet and hand-washing facilities, number, convenient, designed, installed

Cited 2 times on this inspection

MINORSanitation

Employee lockers provided and used, clean

Cited 1 time on this inspection

CRITICALChemical Safety

Toxic items properly stored, labeled and used properly

Cited 2 times on this inspection

CRITICALDocumentation & Training

Food management certification valid / Employee training verification

Cited 1 time on this inspection

NOV 12

2025

PASSED

14 violations3 CRITICAL

DETAILS

CRITICALFood Storage & Handling

Food protection, cross-contamination

Cited 2 times on this inspection

MINORSanitation

In-use food dispensing utensils properly stored

Cited 1 time on this inspection

CRITICALSanitation

Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 1 time on this inspection

MINOREmployee Hygiene

Clean clothes, hair restraints

Cited 1 time on this inspection

MINORSanitation

Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

MINORSanitation

Food contact surfaces of equipment and utensils clean

Cited 3 times on this inspection

MINORSanitation

Non-food contact surfaces clean

Cited 2 times on this inspection

MINOROther

Single service items properly stored, handled, dispensed

Cited 1 time on this inspection

SERIOUSFood Source

Water source safe, hot and cold under pressure

Cited 1 time on this inspection

MINORPlumbing & Waste

Plumbing installed and maintained

Cited 1 time on this inspection

SERIOUSPlumbing & Waste

Toilet and hand-washing facilities, number, convenient, designed, installed

Cited 3 times on this inspection

MINORSanitation

Floors properly constructed, clean, drained, coved

Cited 1 time on this inspection

MINORSanitation

Employee lockers provided and used, clean

Cited 1 time on this inspection

CRITICALChemical Safety

Toxic items properly stored, labeled and used properly

Cited 1 time on this inspection

JUL 15

2025

PASSED

10 violations4 CRITICAL

DETAILS

CRITICALFood Temperature

Food out of temperature

Cited 1 time on this inspection

CRITICALFood Storage & Handling

Food protection, cross-contamination

Cited 2 times on this inspection

MINORSanitation

In-use food dispensing utensils properly stored

Cited 1 time on this inspection

CRITICALOther

Personnel with infections restricted

Cited 1 time on this inspection

MINORSanitation

Food contact surfaces designed, constructed, maintained, installed, located

Cited 2 times on this inspection

MINORSanitation

Non-food contact surfaces clean

Cited 2 times on this inspection

SERIOUSFood Source

Water source safe, hot and cold under pressure

Cited 1 time on this inspection

MINORPlumbing & Waste

Plumbing installed and maintained

Cited 1 time on this inspection

MINORSanitation

Floors properly constructed, clean, drained, coved

Cited 2 times on this inspection

CRITICALChemical Safety

Toxic items properly stored, labeled and used properly

Cited 1 time on this inspection

show all 6 inspections →

NOV 13

2024

PASSED

5 violations1 CRITICAL

DETAILS

CRITICALOther

Personnel with infections restricted

Cited 1 time on this inspection

MINORSanitation

Non-food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

MINORSanitation

Storage/handling of clean equipment, utensils

Cited 1 time on this inspection

SERIOUSPlumbing & Waste

Cross-connection, back siphonage, backflow

Cited 2 times on this inspection

MINORSanitation

Walls, ceilings, and attached equipment, constructed, clean

Cited 2 times on this inspection

Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →

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