CHICKEN HOUSE #5.

Florida DBPR

3064 S MILIATRY TRAIL · PALM BEACH, FLORIDA

Failed most recent inspection (Jan 2026).

7 inspections on record since 2022 · Last inspected Jan 2026 · 19 high-priority violations in the last 12 months.

THE NUMBERS

INSPECTIONS
7
VIOLATIONS
44
total on record
LAST INSPECTED
JAN 2026

INSPECTION HISTORY

JAN 21
2026
FAIL 4 violations 3 HIGH PRIORITY
High Priority Chemical Safety
Original container — properly labeled, date marking, consumer advisory

Cited 1 time on this inspection

High Priority Food Temperature
Food out of temperature

Cited 2 times on this inspection

Intermediate Documentation & Training
Current license properly displayed

Cited 1 time on this inspection

High Priority Documentation & Training
Food management certification valid / Employee training verification

Cited 2 times on this inspection

JAN 20
2026
FAIL 11 violations 7 HIGH PRIORITY
High Priority Food Source
Approved source

Cited 1 time on this inspection

High Priority Chemical Safety
Original container — properly labeled, date marking, consumer advisory

Cited 1 time on this inspection

High Priority Food Temperature
Food out of temperature

Cited 4 times on this inspection

Intermediate Other
Thermometers provided and conspicuously placed

Cited 1 time on this inspection

High Priority Food Storage & Handling
Food protection, cross-contamination

Cited 1 time on this inspection

High Priority Other
Personnel with infections restricted

Cited 2 times on this inspection

High Priority Sanitation
Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 2 times on this inspection

Basic Sanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 2 times on this inspection

Intermediate Plumbing & Waste
Toilet and hand-washing facilities, number, convenient, designed, installed

Cited 1 time on this inspection

Intermediate Documentation & Training
Current license properly displayed

Cited 1 time on this inspection

High Priority Documentation & Training
Food management certification valid / Employee training verification

Cited 2 times on this inspection

JAN 5
2026
FAIL 8 violations 3 HIGH PRIORITY
High Priority Food Source
Approved source

Cited 1 time on this inspection

High Priority Food Temperature
Food out of temperature

Cited 2 times on this inspection

Intermediate Other
Thermometers provided and conspicuously placed

Cited 1 time on this inspection

High Priority Sanitation
Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 3 times on this inspection

Basic Sanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 2 times on this inspection

Intermediate Other
Dishwashing facilities designed, constructed, operated

Cited 1 time on this inspection

Basic Sanitation
Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

Intermediate Plumbing & Waste
Toilet and hand-washing facilities, number, convenient, designed, installed

Cited 4 times on this inspection

JUL 9
2025
FAIL 3 violations 1 HIGH PRIORITY
High Priority Food Storage & Handling
Food protection, cross-contamination

Cited 1 time on this inspection

Basic Sanitation
Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

Intermediate Documentation & Training
Current license properly displayed

Cited 1 time on this inspection

JUL 8
2025
FAIL 11 violations 5 HIGH PRIORITY
High Priority Food Temperature
Food out of temperature

Cited 1 time on this inspection

High Priority Food Storage & Handling
Food protection, cross-contamination

Cited 4 times on this inspection

High Priority Sanitation
Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 2 times on this inspection

Basic Sanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

Basic Sanitation
Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

Intermediate Food Source
Water source safe, hot and cold under pressure

Cited 1 time on this inspection

Intermediate Plumbing & Waste
Toilet and hand-washing facilities, number, convenient, designed, installed

Cited 1 time on this inspection

Intermediate Pest Activity
Presence of insects/rodents — animals prohibited, outer openings protected

Cited 2 times on this inspection

High Priority Chemical Safety
Toxic items properly stored, labeled and used properly

Cited 1 time on this inspection

Intermediate Documentation & Training
Current license properly displayed

Cited 1 time on this inspection

High Priority Documentation & Training
Food management certification valid / Employee training verification

Cited 2 times on this inspection

show all 7 inspections →
NOV 14
2024
PASS W/ CONDITIONS 5 violations 2 HIGH PRIORITY
High Priority Other
Foods handled with minimum contact

Cited 1 time on this inspection

Basic Employee Hygiene
Clean clothes, hair restraints

Cited 2 times on this inspection

Basic Sanitation
Non-food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

High Priority Sanitation
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles

Cited 3 times on this inspection

Basic Sanitation
Florida Clean Indoor Air Act

Cited 2 times on this inspection

OCT 27
2022
PASS 2 violations 1 HIGH PRIORITY
High Priority Sanitation
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles

Cited 1 time on this inspection

Basic Other
Other conditions sanitary and safe operation

Cited 1 time on this inspection

Public inspection records from Florida Department of Business and Professional Regulation. Records current as of 2026-05-08. EatOrBeat reports records and does not rate restaurants. Source dataset →

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