APR 6
2026
PASS W/ CONDITIONS 6 violations 1 HIGH PRIORITY
Food out of temperature
Cited 1 time on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
Fire extinguishers — proper and sufficient (reporting only)
Cited 1 time on this inspection