MAR 16
2026
PASS 4 violations 3 HIGH PRIORITY
Food protection, cross-contamination
Cited 2 times on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 2 times on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection