NOV 16
2025
PASS 6 violations 2 HIGH PRIORITY
Food out of temperature
Cited 1 time on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Wiping cloths clean, used properly, stored
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Employee lockers provided and used, clean
Cited 1 time on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 1 time on this inspection