APR 22
2026
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
D LA ISLA RESTAURANT.
BEAT. 70/100
7124 ALOMA AVE STE B · ORANGE, FLORIDA
Last inspected April 22, 2026 · passed
Failed an inspection 3 years ago. 13 critical violations on the cumulative record. Recent enough to matter.
THE NUMBERS
INSPECTIONS
9
6 passed · 2 w/ conditions · 1 failed
VIOLATIONS
52
includes 13 critical
RECORDS COVER
4 YEARS
since Aug 2021
INSPECTION HISTORY
Presence of insects/rodents — animals prohibited, outer openings protected
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 2 times on this inspection
FEB 192026PASS W/ CONDITIONS5 violations2 CRITICALDETAILS
FEB 19
2026
PASS W/ CONDITIONS
5 violations2 CRITICALDETAILS
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Plumbing installed and maintained
Cited 1 time on this inspection
Presence of insects/rodents — animals prohibited, outer openings protected
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 3 times on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
SEP 292025PASSED3 violations1 CRITICALDETAILS
SEP 29
2025
PASSED
3 violations1 CRITICALDETAILS
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Plumbing installed and maintained
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
NOV 212024PASS W/ CONDITIONS11 violations5 CRITICALDETAILS
NOV 21
2024
PASS W/ CONDITIONS
11 violations5 CRITICALDETAILS
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Food out of temperature
Cited 1 time on this inspection
Facilities to maintain product temperature
Cited 2 times on this inspection
Potentially hazardous food properly thawed
Cited 1 time on this inspection
Unwrapped or potentially hazardous food not re-served
Cited 1 time on this inspection
Foods handled with minimum contact
Cited 1 time on this inspection
Personnel with infections restricted
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Single service items properly stored, handled, dispensed
Cited 1 time on this inspection
Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
Cited 1 time on this inspection
Florida Clean Indoor Air Act
Cited 1 time on this inspection
OCT 302023PASSED1 violationDETAILS
OCT 30
2023
PASSED
1 violationDETAILS
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
show all 9 inspections →
MAR 92023PASSED8 violations2 CRITICALDETAILS
MAR 9
2023
PASSED
8 violations2 CRITICALDETAILS
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Foods handled with minimum contact
Cited 2 times on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Cross-connection, back siphonage, backflow
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 1 time on this inspection
Rooms and equipment vented as required
Cited 1 time on this inspection
SEP 22022FAILED5 violationsDETAILS
SEP 2
2022
FAILED
5 violationsDETAILS
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 1 time on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
Florida Clean Indoor Air Act
Cited 1 time on this inspection
NOV 42021PASSED6 violations1 CRITICALDETAILS
NOV 4
2021
PASSED
6 violations1 CRITICALDETAILS
Food out of temperature
Cited 1 time on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Cross-connection, back siphonage, backflow
Cited 1 time on this inspection
Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 1 time on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 2 times on this inspection
AUG 42021PASSED11 violations2 CRITICALDETAILS
AUG 4
2021
PASSED
11 violations2 CRITICALDETAILS
Food out of temperature
Cited 1 time on this inspection
Facilities to maintain product temperature
Cited 2 times on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Non-food contact surfaces clean
Cited 3 times on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Single service articles not re-used
Cited 1 time on this inspection
Cross-connection, back siphonage, backflow
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 4 times on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 1 time on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →