JAN 5
2023
FAIL 8 violations 4 HIGH PRIORITY
Food out of temperature
Cited 1 time on this inspection
Foods handled with minimum contact
Cited 1 time on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 2 times on this inspection
Floors properly constructed, clean, drained, coved
Cited 2 times on this inspection
False/misleading statements published or advertised relating to food/beverage
Cited 1 time on this inspection