FEB 26
2026
PASS 9 violations 4 HIGH PRIORITY
Approved source
Cited 1 time on this inspection
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Food out of temperature
Cited 1 time on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 2 times on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Wiping cloths clean, used properly, stored
Cited 1 time on this inspection
Single service items properly stored, handled, dispensed
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Employee lockers provided and used, clean
Cited 1 time on this inspection