DEISY'S DELI INC.

Florida DBPR

330 SW 27 AVE #103 · DADE, FLORIDA

Closed by Florida DBPR, Aug 2025. Passed re-inspection Aug 2025.

7 inspections on record since 2022 · Last inspected Nov 2025 · 7 high-priority violations in the last 12 months · 2 closures on record in the last 24 months.

CLOSURE ON RECORD

Closed by Florida DBPR on August 20, 2025. Passed re-inspection August 21, 2025.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

NOV 2025

INSPECTION HISTORY

NOV 13

2025

PASS 8 violations 3 HIGH PRIORITY

High Priority Chemical Safety

Original container — properly labeled, date marking, consumer advisory

Cited 1 time on this inspection

High Priority Food Storage & Handling

Food protection, cross-contamination

Cited 2 times on this inspection

Basic Sanitation

Food contact surfaces designed, constructed, maintained, installed, located

Cited 2 times on this inspection

Basic Sanitation

Wiping cloths clean, used properly, stored

Cited 1 time on this inspection

Basic Sanitation

Storage/handling of clean equipment, utensils

Cited 2 times on this inspection

Basic Other

Single service items properly stored, handled, dispensed

Cited 1 time on this inspection

Basic Sanitation

Floors properly constructed, clean, drained, coved

Cited 1 time on this inspection

High Priority Chemical Safety

Toxic items properly stored, labeled and used properly

Cited 1 time on this inspection

OCT 29

2025

PASS · 0 violations

AUG 21

2025

PASS 2 violations

Basic Sanitation

Food contact surfaces designed, constructed, maintained, installed, located

Cited 2 times on this inspection

Basic Sanitation

Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

AUG 20

2025

FAIL 6 violations

Basic Sanitation

Food contact surfaces designed, constructed, maintained, installed, located

Cited 2 times on this inspection

Basic Sanitation

Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

Basic Sanitation

Non-food contact surfaces clean

Cited 1 time on this inspection

Basic Pest Activity

Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean

Cited 1 time on this inspection

Intermediate Pest Activity

Presence of insects/rodents — animals prohibited, outer openings protected

Cited 2 times on this inspection

Basic Sanitation

Floors properly constructed, clean, drained, coved

Cited 5 times on this inspection

AUG 19

2025

FAIL 13 violations 4 HIGH PRIORITY

High Priority Food Temperature

Food out of temperature

Cited 1 time on this inspection

High Priority Food Storage & Handling

Food protection, cross-contamination

Cited 1 time on this inspection

Basic Sanitation

In-use food dispensing utensils properly stored

Cited 1 time on this inspection

High Priority Sanitation

Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 2 times on this inspection

Basic Sanitation

Food contact surfaces designed, constructed, maintained, installed, located

Cited 3 times on this inspection

Basic Sanitation

Wiping cloths clean, used properly, stored

Cited 2 times on this inspection

Basic Sanitation

Food contact surfaces of equipment and utensils clean

Cited 2 times on this inspection

Basic Sanitation

Non-food contact surfaces clean

Cited 2 times on this inspection

Basic Pest Activity

Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean

Cited 1 time on this inspection

Intermediate Pest Activity

Presence of insects/rodents — animals prohibited, outer openings protected

Cited 2 times on this inspection

Basic Sanitation

Floors properly constructed, clean, drained, coved

Cited 5 times on this inspection

Basic Sanitation

Employee lockers provided and used, clean

Cited 1 time on this inspection

High Priority Chemical Safety

Toxic items properly stored, labeled and used properly

Cited 1 time on this inspection

show all 7 inspections →

SEP 24

2024

PASS 16 violations 6 HIGH PRIORITY

High Priority Food Temperature

Food out of temperature

Cited 1 time on this inspection

Intermediate Food Temperature

Facilities to maintain product temperature

Cited 1 time on this inspection

High Priority Other

Unwrapped or potentially hazardous food not re-served

Cited 1 time on this inspection

High Priority Other

Foods handled with minimum contact

Cited 5 times on this inspection

High Priority Other

Personnel with infections restricted

Cited 1 time on this inspection

High Priority Sanitation

Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 1 time on this inspection

Basic Employee Hygiene

Clean clothes, hair restraints

Cited 1 time on this inspection

Basic Sanitation

Non-food contact surfaces designed, constructed, maintained, installed, located

Cited 3 times on this inspection

Basic Sanitation

Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

Basic Sanitation

Storage/handling of clean equipment, utensils

Cited 2 times on this inspection

Basic Other

Single service articles not re-used

Cited 1 time on this inspection

Intermediate Plumbing & Waste

Cross-connection, back siphonage, backflow

Cited 1 time on this inspection

High Priority Sanitation

Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles

Cited 1 time on this inspection

Basic Sanitation

Floors properly constructed, clean, drained, coved

Cited 1 time on this inspection

Basic Sanitation

Walls, ceilings, and attached equipment, constructed, clean

Cited 1 time on this inspection

Basic Food Storage & Handling

Complete separation from living/sleeping area, laundry

Cited 1 time on this inspection

OCT 19

2022

PASS 11 violations 4 HIGH PRIORITY

High Priority Food Temperature

Food out of temperature

Cited 1 time on this inspection

High Priority Other

Unwrapped or potentially hazardous food not re-served

Cited 1 time on this inspection

High Priority Other

Foods handled with minimum contact

Cited 2 times on this inspection

Basic Sanitation

Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

Basic Sanitation

Non-food contact surfaces designed, constructed, maintained, installed, located

Cited 3 times on this inspection

Basic Sanitation

Non-food contact surfaces clean

Cited 3 times on this inspection

Basic Sanitation

Storage/handling of clean equipment, utensils

Cited 1 time on this inspection

Intermediate Plumbing & Waste

Sewage and wastewater disposed properly

Cited 1 time on this inspection

High Priority Sanitation

Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles

Cited 1 time on this inspection

Basic Sanitation

Floors properly constructed, clean, drained, coved

Cited 1 time on this inspection

Basic Sanitation

Walls, ceilings, and attached equipment, constructed, clean

Cited 2 times on this inspection

Public inspection records from Florida Department of Business and Professional Regulation. Records current as of 2026-05-08. EatOrBeat reports records and does not rate restaurants. Source dataset →

Report an error on this page →