APR 15
2026
PASSED
11 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
DELICIAS RESTAURANT.
BEAT. 78/100
14782-84 SW 56 ST · DADE, FLORIDA
Last inspected April 15, 2026 · passed
10 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
5
3 passed · 2 w/ conditions
VIOLATIONS
47
includes 10 critical
RECORDS COVER
2 YEARS
since Sep 2023
INSPECTION HISTORY
Approved source
Cited 1 time on this inspection
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Thermometers provided and conspicuously placed
Cited 1 time on this inspection
Potentially hazardous food properly thawed
Cited 1 time on this inspection
Personnel with infections restricted
Cited 2 times on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 3 times on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 2 times on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 2 times on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
JAN 62026PASSED7 violationsDETAILS
JAN 6
2026
PASSED
7 violationsDETAILS
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 3 times on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 1 time on this inspection
OCT 222025PASS W/ CONDITIONS9 violations2 CRITICALDETAILS
OCT 22
2025
PASS W/ CONDITIONS
9 violations2 CRITICALDETAILS
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 3 times on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
AUG 212024PASSED6 violations1 CRITICALDETAILS
AUG 21
2024
PASSED
6 violations1 CRITICALDETAILS
Foods handled with minimum contact
Cited 1 time on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Thermometers, gauges, test kits provided
Cited 1 time on this inspection
Cross-connection, back siphonage, backflow
Cited 1 time on this inspection
Outside storage area clean, enclosure properly constructed
Cited 2 times on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 1 time on this inspection
SEP 292023PASS W/ CONDITIONS14 violations4 CRITICALDETAILS
SEP 29
2023
PASS W/ CONDITIONS
14 violations4 CRITICALDETAILS
Foods handled with minimum contact
Cited 1 time on this inspection
Personnel with infections restricted
Cited 1 time on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Clean clothes, hair restraints
Cited 1 time on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 3 times on this inspection
Thermometers, gauges, test kits provided
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Cross-connection, back siphonage, backflow
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 1 time on this inspection
Outside storage area clean, enclosure properly constructed
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 3 times on this inspection
Rooms and equipment vented as required
Cited 1 time on this inspection
Florida Clean Indoor Air Act
Cited 2 times on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →