SANITARY INSPECTION RECORD — FLORIDA

DOMOISHI.

YOUR CALL. 86/100

2941 SW 160 AVE · BROWARD, FLORIDA

Last inspected February 2, 2026 · passed

4 of 5 inspections passed, 1 passed with conditions. 12 critical violations across the record.

THE NUMBERS

INSPECTIONS
5
4 passed · 1 w/ conditions
VIOLATIONS
24
includes 12 critical
RECORDS COVER
4 YEARS
since Nov 2021

INSPECTION HISTORY

FEB 2
2026
PASSED
0 violations
DEC 1
2025
PASS W/ CONDITIONS
8 violations3 CRITICAL
DETAILS
CRITICALFood Temperature
Food out of temperature

Cited 1 time on this inspection

SERIOUSOther
Potentially hazardous food properly thawed

Cited 1 time on this inspection

MINORSanitation
In-use food dispensing utensils properly stored

Cited 1 time on this inspection

MINORSanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

SERIOUSFood Source
Water source safe, hot and cold under pressure

Cited 1 time on this inspection

CRITICALSanitation
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles

Cited 1 time on this inspection

SERIOUSDocumentation & Training
Current license properly displayed

Cited 1 time on this inspection

CRITICALDocumentation & Training
Food management certification valid / Employee training verification

Cited 1 time on this inspection

JUL 10
2025
PASSED
4 violations3 CRITICAL
DETAILS
CRITICALChemical Safety
Original container — properly labeled, date marking, consumer advisory

Cited 1 time on this inspection

CRITICALFood Storage & Handling
Food protection, cross-contamination

Cited 2 times on this inspection

MINORSanitation
In-use food dispensing utensils properly stored

Cited 1 time on this inspection

CRITICALSanitation
Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 1 time on this inspection

DEC 5
2024
PASSED
5 violations3 CRITICAL
DETAILS
CRITICALFood Temperature
Food out of temperature

Cited 1 time on this inspection

SERIOUSFood Temperature
Facilities to maintain product temperature

Cited 1 time on this inspection

CRITICALOther
Foods handled with minimum contact

Cited 1 time on this inspection

CRITICALOther
Personnel with infections restricted

Cited 1 time on this inspection

MINOROther
Other conditions sanitary and safe operation

Cited 1 time on this inspection

NOV 17
2021
PASSED
7 violations3 CRITICAL
DETAILS
CRITICALChemical Safety
Original container — properly labeled, date marking, consumer advisory

Cited 1 time on this inspection

CRITICALFood Temperature
Food out of temperature

Cited 1 time on this inspection

SERIOUSFood Temperature
Facilities to maintain product temperature

Cited 2 times on this inspection

CRITICALOther
Foods handled with minimum contact

Cited 1 time on this inspection

MINORSanitation
Storage/handling of clean equipment, utensils

Cited 1 time on this inspection

MINOROther
Premises maintained, free of litter, unnecessary articles

Cited 1 time on this inspection

MINOROther
Other conditions sanitary and safe operation

Cited 1 time on this inspection

Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →

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