MAR 23
2026
PASSED
8 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
DUMPLING KING.
BEAT. 19/100
237 NE 167TH ST · DADE, FLORIDA
Last inspected March 23, 2026 · passed
Failed 3 of 6 inspections. 9 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
6
2 passed · 1 w/ conditions · 3 failed
VIOLATIONS
36
includes 9 critical
RECORDS COVER
2 YEARS
since Oct 2023
INSPECTION HISTORY
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Food out of temperature
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 2 times on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 3 times on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Plumbing installed and maintained
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 2 times on this inspection
Floors properly constructed, clean, drained, coved
Cited 4 times on this inspection
OCT 162025FAILED5 violations1 CRITICALDETAILS
OCT 16
2025
FAILED
5 violations1 CRITICALDETAILS
Thermometers provided and conspicuously placed
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 2 times on this inspection
AUG 252025FAILED7 violations1 CRITICALDETAILS
AUG 25
2025
FAILED
7 violations1 CRITICALDETAILS
Thermometers provided and conspicuously placed
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 3 times on this inspection
Food management certification valid / Employee training verification
Cited 3 times on this inspection
AUG 132025PASS W/ CONDITIONS9 violations2 CRITICALDETAILS
AUG 13
2025
PASS W/ CONDITIONS
9 violations2 CRITICALDETAILS
Thermometers provided and conspicuously placed
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 3 times on this inspection
Food management certification valid / Employee training verification
Cited 3 times on this inspection
AUG 92024FAILED3 violations1 CRITICALDETAILS
AUG 9
2024
FAILED
3 violations1 CRITICALDETAILS
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 2 times on this inspection
show all 6 inspections →
OCT 302023PASSED4 violations1 CRITICALDETAILS
OCT 30
2023
PASSED
4 violations1 CRITICALDETAILS
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 2 times on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 2 times on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →