SEP 10
2025
PASS 8 violations 3 HIGH PRIORITY
Approved source
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 2 times on this inspection
Personnel with infections restricted
Cited 1 time on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Wiping cloths clean, used properly, stored
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Plumbing installed and maintained
Cited 2 times on this inspection
Floors properly constructed, clean, drained, coved
Cited 2 times on this inspection