DEC 10
2021
PASS W/ CONDITIONS 6 violations 2 HIGH PRIORITY
Food out of temperature
Cited 1 time on this inspection
Foods handled with minimum contact
Cited 3 times on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Plumbing installed and maintained
Cited 1 time on this inspection
False/misleading statements published or advertised relating to food/beverage
Cited 2 times on this inspection