JAN 5
2026
PASS 6 violations 2 HIGH PRIORITY
Food protection, cross-contamination
Cited 1 time on this inspection
Personnel with infections restricted
Cited 1 time on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Current license properly displayed
Cited 2 times on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection