APR 7
2026
PASS 5 violations 3 HIGH PRIORITY
Food protection, cross-contamination
Cited 1 time on this inspection
Personnel with infections restricted
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 2 times on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection