MAR 10
2026
PASSED
0 violationsSANITARY INSPECTION RECORD — FLORIDA
✕
GRAPPOLO CUCINA ITALIANA.
YOUR CALL. 82/100
526 S PARK AVE · ORANGE, FLORIDA
Last inspected March 10, 2026 · passed
5 of 8 inspections passed, 1 failed, 2 passed with conditions. 7 critical violations across the record.
THE NUMBERS
INSPECTIONS
8
5 passed · 2 w/ conditions · 1 failed
VIOLATIONS
26
includes 7 critical
RECORDS COVER
4 YEARS
since Nov 2021
INSPECTION HISTORY
JAN 72026PASS W/ CONDITIONS7 violations3 CRITICALDETAILS
JAN 7
2026
PASS W/ CONDITIONS
7 violations3 CRITICALDETAILS
Food out of temperature
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 1 time on this inspection
In-use food dispensing utensils properly stored
Cited 1 time on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
AUG 52025PASS W/ CONDITIONS5 violations2 CRITICALDETAILS
AUG 5
2025
PASS W/ CONDITIONS
5 violations2 CRITICALDETAILS
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 2 times on this inspection
In-use food dispensing utensils properly stored
Cited 1 time on this inspection
Plumbing installed and maintained
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
show all 8 inspections →
APR 22025PASSED1 violationDETAILS
APR 2
2025
PASSED
1 violationDETAILS
Thermometers, gauges, test kits provided
Cited 1 time on this inspection
JUL 182024FAILED9 violations2 CRITICALDETAILS
JUL 18
2024
FAILED
9 violations2 CRITICALDETAILS
Foods handled with minimum contact
Cited 1 time on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Thermometers, gauges, test kits provided
Cited 1 time on this inspection
Cross-connection, back siphonage, backflow
Cited 2 times on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 2 times on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 4 times on this inspection
Rooms and equipment vented as required
Cited 1 time on this inspection
False/misleading statements published or advertised relating to food/beverage
Cited 1 time on this inspection
NOV 172021PASSED4 violationsDETAILS
NOV 17
2021
PASSED
4 violationsDETAILS
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Cross-connection, back siphonage, backflow
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 2 times on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →