APR 8
2026
FAILED
1 violation1 CRITICALDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
GYROS KING.
BEAT. 18/100
6219 SAN JUAN AVE · DUVAL, FLORIDA
Last inspected April 8, 2026 · failed
Failed 5 of 8 inspections. 26 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
8
1 passed · 2 w/ conditions · 5 failed
VIOLATIONS
58
includes 26 critical
RECORDS COVER
1 YEAR
since Oct 2024
INSPECTION HISTORY
Food out of temperature
Cited 1 time on this inspection
APR 72026FAILED2 violations2 CRITICALDETAILS
APR 7
2026
FAILED
2 violations2 CRITICALDETAILS
Food protection, cross-contamination
Cited 3 times on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
APR 72026FAILED13 violations6 CRITICALDETAILS
APR 7
2026
FAILED
13 violations6 CRITICALDETAILS
Approved source
Cited 1 time on this inspection
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Food out of temperature
Cited 4 times on this inspection
Food protection, cross-contamination
Cited 3 times on this inspection
In-use food dispensing utensils properly stored
Cited 2 times on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Presence of insects/rodents — animals prohibited, outer openings protected
Cited 1 time on this inspection
Employee lockers provided and used, clean
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 2 times on this inspection
FEB 42026PASS W/ CONDITIONS10 violations4 CRITICALDETAILS
FEB 4
2026
PASS W/ CONDITIONS
10 violations4 CRITICALDETAILS
Food out of temperature
Cited 1 time on this inspection
Potentially hazardous food properly thawed
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 4 times on this inspection
In-use food dispensing utensils properly stored
Cited 2 times on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Clean clothes, hair restraints
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
show all 8 inspections →
SEP 192025FAILED3 violations2 CRITICALDETAILS
SEP 19
2025
FAILED
3 violations2 CRITICALDETAILS
Food out of temperature
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
SEP 172025FAILED11 violations5 CRITICALDETAILS
SEP 17
2025
FAILED
11 violations5 CRITICALDETAILS
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Food out of temperature
Cited 2 times on this inspection
Food protection, cross-contamination
Cited 2 times on this inspection
In-use food dispensing utensils properly stored
Cited 2 times on this inspection
Personnel with infections restricted
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 3 times on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Wiping cloths clean, used properly, stored
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
OCT 212024PASS W/ CONDITIONS18 violations6 CRITICALDETAILS
OCT 21
2024
PASS W/ CONDITIONS
18 violations6 CRITICALDETAILS
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Facilities to maintain product temperature
Cited 3 times on this inspection
Foods handled with minimum contact
Cited 3 times on this inspection
Personnel with infections restricted
Cited 2 times on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Clean clothes, hair restraints
Cited 2 times on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Single service items properly stored, handled, dispensed
Cited 2 times on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 1 time on this inspection
Outside storage area clean, enclosure properly constructed
Cited 2 times on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
False/misleading statements published or advertised relating to food/beverage
Cited 1 time on this inspection
Florida Clean Indoor Air Act
Cited 2 times on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →