NOV 19
2025
PASSED
0 violationsSANITARY INSPECTION RECORD — FLORIDA
✕
HANA YORI.
BEAT. 18/100
12226 BEACH BLVD · DUVAL, FLORIDA
Last inspected November 19, 2025 · passed
Failed 8 of 10 inspections. 20 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
10
2 passed · 8 failed
VIOLATIONS
50
includes 20 critical
RECORDS COVER
6 MONTHS
since May 2025
INSPECTION HISTORY
NOV 172025FAILED11 violations3 CRITICALDETAILS
NOV 17
2025
FAILED
11 violations3 CRITICALDETAILS
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Single service items properly stored, handled, dispensed
Cited 1 time on this inspection
Plumbing installed and maintained
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Presence of insects/rodents — animals prohibited, outer openings protected
Cited 2 times on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
OCT 132025FAILED1 violation1 CRITICALDETAILS
OCT 13
2025
FAILED
1 violation1 CRITICALDETAILS
Food management certification valid / Employee training verification
Cited 1 time on this inspection
JUL 282025FAILED3 violations2 CRITICALDETAILS
JUL 28
2025
FAILED
3 violations2 CRITICALDETAILS
Food out of temperature
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 2 times on this inspection
JUL 252025FAILED3 violations2 CRITICALDETAILS
JUL 25
2025
FAILED
3 violations2 CRITICALDETAILS
Food out of temperature
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 2 times on this inspection
show all 10 inspections →
JUL 242025FAILED3 violations2 CRITICALDETAILS
JUL 24
2025
FAILED
3 violations2 CRITICALDETAILS
Food out of temperature
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 2 times on this inspection
JUL 232025FAILED3 violations2 CRITICALDETAILS
JUL 23
2025
FAILED
3 violations2 CRITICALDETAILS
Food out of temperature
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 2 times on this inspection
JUL 212025FAILED11 violations4 CRITICALDETAILS
JUL 21
2025
FAILED
11 violations4 CRITICALDETAILS
Approved source
Cited 1 time on this inspection
Food out of temperature
Cited 2 times on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 4 times on this inspection
Wiping cloths clean, used properly, stored
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 3 times on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Plumbing installed and maintained
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 2 times on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 2 times on this inspection
MAY 192025FAILED15 violations4 CRITICALDETAILS
MAY 19
2025
FAILED
15 violations4 CRITICALDETAILS
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Facilities to maintain product temperature
Cited 3 times on this inspection
Foods handled with minimum contact
Cited 2 times on this inspection
In-use food dispensing utensils properly stored
Cited 1 time on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Clean clothes, hair restraints
Cited 2 times on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 3 times on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Cross-connection, back siphonage, backflow
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 3 times on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 1 time on this inspection
Florida Clean Indoor Air Act
Cited 1 time on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →