JAN 20
2026
PASSED
10 violations4 CRITICALDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
HONG KONG RESTAURANT.
EAT. 92/100
15741 SW 152 ST · DADE, FLORIDA
Last inspected January 20, 2026 · passed
Passed all 3 inspections, but 10 critical violations on file.
THE NUMBERS
INSPECTIONS
3
3 passed
VIOLATIONS
26
includes 10 critical
RECORDS COVER
9 MONTHS
since Apr 2025
INSPECTION HISTORY
Original container — properly labeled, date marking, consumer advisory
Cited 2 times on this inspection
Food out of temperature
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 1 time on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Wiping cloths clean, used properly, stored
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Plumbing installed and maintained
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
OCT 92025PASSED7 violations2 CRITICALDETAILS
OCT 9
2025
PASSED
7 violations2 CRITICALDETAILS
Food protection, cross-contamination
Cited 2 times on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 4 times on this inspection
Non-food contact surfaces clean
Cited 2 times on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
Employee lockers provided and used, clean
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
APR 92025PASSED9 violations4 CRITICALDETAILS
APR 9
2025
PASSED
9 violations4 CRITICALDETAILS
Food out of temperature
Cited 1 time on this inspection
Facilities to maintain product temperature
Cited 1 time on this inspection
Unwrapped or potentially hazardous food not re-served
Cited 1 time on this inspection
Foods handled with minimum contact
Cited 2 times on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 4 times on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Cross-connection, back siphonage, backflow
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 1 time on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →