APR 23
2026
PASSED
8 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
HUONG VIET RESTAURANT.
BEAT. 37/100
5286 W COLONIAL DR · ORANGE, FLORIDA
Last inspected April 23, 2026 · passed
Failed 2 of 5 inspections. 9 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
5
2 passed · 1 w/ conditions · 2 failed
VIOLATIONS
35
includes 9 critical
RECORDS COVER
3 YEARS
since Oct 2022
INSPECTION HISTORY
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 2 times on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
AUG 62025FAILED7 violations1 CRITICALDETAILS
AUG 6
2025
FAILED
7 violations1 CRITICALDETAILS
Food out of temperature
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Single service items properly stored, handled, dispensed
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 3 times on this inspection
Employee lockers provided and used, clean
Cited 1 time on this inspection
AUG 42025PASS W/ CONDITIONS8 violations2 CRITICALDETAILS
AUG 4
2025
PASS W/ CONDITIONS
8 violations2 CRITICALDETAILS
Food out of temperature
Cited 2 times on this inspection
Food protection, cross-contamination
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Single service items properly stored, handled, dispensed
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 3 times on this inspection
Employee lockers provided and used, clean
Cited 1 time on this inspection
OCT 82024FAILED8 violations3 CRITICALDETAILS
OCT 8
2024
FAILED
8 violations3 CRITICALDETAILS
Food out of temperature
Cited 2 times on this inspection
Facilities to maintain product temperature
Cited 1 time on this inspection
Foods handled with minimum contact
Cited 1 time on this inspection
Personnel with infections restricted
Cited 2 times on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 7 times on this inspection
Thermometers, gauges, test kits provided
Cited 1 time on this inspection
Single service items properly stored, handled, dispensed
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 4 times on this inspection
OCT 252022PASSED4 violationsDETAILS
OCT 25
2022
PASSED
4 violationsDETAILS
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 2 times on this inspection
Rooms and equipment vented as required
Cited 1 time on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →