APR 20
2026
PASSED
8 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
INFURNO CULINARY CREATIONS.
EAT. 100/100
909 10 ST · OSCEOLA, FLORIDA
Last inspected April 20, 2026 · passed
Passed all 5 inspections, but 10 critical violations on file.
THE NUMBERS
INSPECTIONS
5
5 passed
VIOLATIONS
31
includes 10 critical
RECORDS COVER
4 YEARS
since Jul 2021
INSPECTION HISTORY
Food protection, cross-contamination
Cited 1 time on this inspection
In-use food dispensing utensils properly stored
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Wiping cloths clean, used properly, stored
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Employee lockers provided and used, clean
Cited 1 time on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
NOV 202025PASSED7 violations3 CRITICALDETAILS
NOV 20
2025
PASSED
7 violations3 CRITICALDETAILS
Potentially hazardous food properly thawed
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 3 times on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 2 times on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 2 times on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
OCT 12024PASSED11 violations3 CRITICALDETAILS
OCT 1
2024
PASSED
11 violations3 CRITICALDETAILS
Foods handled with minimum contact
Cited 1 time on this inspection
Personnel with infections restricted
Cited 2 times on this inspection
Clean clothes, hair restraints
Cited 1 time on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 3 times on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Single service items properly stored, handled, dispensed
Cited 2 times on this inspection
Cross-connection, back siphonage, backflow
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 1 time on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 1 time on this inspection
False/misleading statements published or advertised relating to food/beverage
Cited 1 time on this inspection
JUL 262021PASSED5 violations3 CRITICALDETAILS
JUL 26
2021
PASSED
5 violations3 CRITICALDETAILS
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Facilities to maintain product temperature
Cited 1 time on this inspection
Foods handled with minimum contact
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 1 time on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →